Aachi Fish Curry Masala Recipe
Aachi Fish Curry Masala Recipe
If you are a fish lover, then you must try Aachi Fish Curry Masala recipe. This delicious and flavorful fish dish is a favorite among seafood lovers. This dish is simple to make and is sure to tantalize your taste buds. The main ingredients are Aachi masala powder, fish, and some vegetables. The Aachi masala powder is a mix of spices that give the dish a unique flavor that is hard to find in other dishes. With its rich flavor and bold colors, this dish is sure to be a hit at any dinner table.
Ingredients
To make this delicious Aachi Fish Curry Masala recipe, you will need the following ingredients:
- 2 tablespoons of Aachi masala powder
- 1 kg of fish fillets
- 2 tablespoons of oil
- 1 onion, finely chopped
- 2 tomatoes, chopped
- 1 teaspoon of turmeric powder
- 1 teaspoon of chili powder
- 2 green chilies, chopped
- 1 tablespoon of ginger-garlic paste
- 1 teaspoon of garam masala powder
- 2 tablespoons of coriander leaves, finely chopped
- Salt to taste
Instructions
To make this tasty Aachi Fish Curry Masala recipe, here are the steps you need to take:
- Heat the oil in a pan and add the onions. Fry them until they turn golden brown.
- Add the tomatoes and fry for a few minutes.
- Add the turmeric powder, chili powder, and Aachi masala powder and fry for a few more minutes.
- Add the fish fillets and fry for a few minutes.
- Add the green chilies, ginger-garlic paste, and garam masala powder and fry for a few more minutes.
- Add a little water and let the curry simmer for 10-15 minutes or until the fish is cooked through.
- Add the coriander leaves and salt to taste and mix well.
- Serve the Aachi Fish Curry Masala hot with steamed rice.
Nutrition
This Aachi Fish Curry Masala recipe is a nutritious and wholesome meal. The main ingredients are fish and Aachi masala powder, which are both rich in protein. The other ingredients are high in vitamins and minerals, making this dish a healthy meal choice. One serving of this dish contains approximately:
- Calories: 220 kcal
- Protein: 15g
- Fat: 10g
- Carbohydrates: 16g
- Fiber: 3g
- Sodium: 200mg
Conclusion
Aachi Fish Curry Masala is a delicious and flavorful fish dish that is sure to be a hit at any dinner table. It is a nutritious and wholesome meal that is high in protein and vitamins. The Aachi masala powder gives this dish a unique flavor that is hard to find in other dishes. With its bold colors and rich flavor, this dish is sure to tantalize your taste buds. So, if you are a fish lover, give this Aachi Fish Curry Masala recipe a try and enjoy it with family and friends.