Spanish Omelette Recipe Indian Style

Nothing spells comfort better than a delicious omelette. If you're looking for something with a new and exciting twist, this Spanish omelette recipe Indian style is the perfect solution. With a few easy-to-find ingredients and simple instructions, you'll be able to whip up this unique take on a classic dish in no time.

Ingredients

2 large eggs
2 tablespoons of water
1/4 cup of cheddar cheese, grated
1/4 cup of onion, finely chopped
2 tablespoons of green bell pepper, finely chopped
1/4 teaspoon of garam masala
1/4 teaspoon of turmeric powder
1/4 teaspoon of cumin powder
1/4 teaspoon of coriander powder
Salt, to taste
2 tablespoons of oil

Instructions

In a medium bowl, crack the eggs and whisk together with the water until combined.
Add the cheddar cheese, onion, green bell pepper, garam masala, turmeric powder, cumin powder, coriander powder, and salt to taste. Mix together until everything is combined.
Heat the oil in a non-stick skillet over medium-high heat. Once the oil is hot, pour the egg mixture into the skillet.
Reduce the heat to low and let the omelette cook for about 5 minutes, or until the bottom is golden brown. Flip the omelette over and cook for another 5 minutes, or until the other side is golden brown.
Serve the omelette hot with your favorite accompaniments.

Nutrition

This Spanish omelette recipe Indian style is a great way to get a healthy and nutritious meal. Each serving provides approximately:

Calories: 150
Fat: 10g
Carbohydrates: 6g
Protein: 9g
Fiber: 1g

This omelette is a great source of protein, healthy fats, and a variety of vitamins and minerals. It's a perfect meal for a quick and easy breakfast or lunch.

This Spanish omelette recipe Indian style is a delicious and nutritious meal that can be enjoyed any time of day. With a few simple ingredients, you can easily whip up this unique take on a classic dish. Give it a try today!