Cuisinart Soup Maker Blender Recipes

Introduction

Cuisinart soup maker blender recipes are the perfect way to make delicious, healthy soups and stews in just minutes. With the power of a traditional Cuisinart blender, you can whip up a variety of soups and stews in no time. Whether you're looking for a classic tomato soup or a creamy potato leek, the Cuisinart Soup Maker will have you covered. Not only is it easy to use, but it also helps you save time and money by allowing you to make your own soup at home. Plus, you can customize your recipes to suit your own taste. Read on for some of our favorite Cuisinart Soup Maker recipes and instructions on how to make them.

Recipes

Creamy Mushroom Soup

This creamy mushroom soup is a delicious and easy recipe to make in your Cuisinart Soup Maker. It's rich, creamy, and packed with flavor. You'll need:

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Ingredients:
- 2 tablespoons butter
- 1 onion, diced
- 1 pound mushrooms, sliced
- 3 cloves garlic, minced

- 4 cups chicken broth
- 1/2 cup heavy cream
- Salt and pepper, to taste

Instructions:
1. Heat the butter in the Soup Maker over medium heat. Add the onion and mushrooms and cook until softened, about 5 minutes.
2. Add the garlic and cook for another minute.
3. Pour in the chicken broth and bring to a simmer.
4. Add the heavy cream and blend until smooth, about 2 minutes.
5. Season with salt and pepper to taste, and serve.

Nutrition:
- Calories: 164
- Fat: 13g
- Carbohydrates: 7g
- Protein: 7g
- Fiber: 1g

Curried Butternut Squash Soup

This Curried Butternut Squash Soup is the perfect way to warm up on a chilly day. It's creamy, flavorful, and oh-so-satisfying. You'll need:

Ingredients:
- 2 tablespoons olive oil
- 1 onion, diced
- 2 cloves garlic, minced
- 1 tablespoon curry powder
- 1 butternut squash, peeled and diced
- 4 cups vegetable broth
- 1/2 cup coconut milk
- Salt and pepper, to taste

Instructions:
1. Heat the olive oil in the Soup Maker over medium heat. Add the onion and garlic and cook until softened, about 5 minutes.
2. Add the curry powder and stir to combine.
3. Add the butternut squash and vegetable broth and bring to a simmer.
4. Blend until smooth, about 2 minutes.
5. Stir in the coconut milk and season with salt and pepper to taste.
6. Serve and enjoy!

Nutrition:
- Calories: 210
- Fat: 12g
- Carbohydrates: 23g
- Protein: 4g
- Fiber: 4g

Tomato Basil Soup

This Tomato Basil Soup is the perfect way to use up summer tomatoes. It's fresh, flavorful, and oh-so-delicious. You'll need:

Ingredients:
- 2 tablespoons olive oil
- 1 onion, diced
- 2 cloves garlic, minced
- 2 pounds tomatoes, diced
- 4 cups vegetable broth
- 1/2 cup heavy cream
- 1/4 cup fresh basil, chopped
- Salt and pepper, to taste

Instructions:
1. Heat the olive oil in the Soup Maker over medium heat. Add the onion and garlic and cook until softened, about 5 minutes.
2. Add the tomatoes and vegetable broth and bring to a simmer.
3. Blend until smooth, about 2 minutes.
4. Stir in the heavy cream and fresh basil and season with salt and pepper to taste.
5. Serve and enjoy!

Nutrition:
- Calories: 194
- Fat: 14g
- Carbohydrates: 14g
- Protein: 4g
- Fiber: 3g

Conclusion

Making soup in your Cuisinart Soup Maker is a great way to save time and money, while making delicious, nutritious soups and stews. With the power of a traditional blender, you can whip up a variety of soups and stews in no time. Plus, you can customize your recipes to suit your own taste. We hope you enjoy making these delicious Cuisinart Soup Maker recipes!