Chocolate Hazelnut Cookies With Nutella

Are you craving something sweet, delicious and chocolaty? These Chocolate Hazelnut Cookies With Nutella are just the ticket! They’re a delicious combination of crunchy hazelnuts, chewy chocolate, and creamy Nutella. The result is a delicious and decadent treat that will satisfy any sweet tooth. Plus, they’re super easy to make!

Ingredients

2 cups all-purpose flour
2/3 cup cocoa powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup butter, softened
1/2 cup white sugar
1/2 cup brown sugar
2 eggs
1 teaspoon vanilla extract
1 cup chopped hazelnuts
3/4 cup Nutella

Instructions

Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets or line with parchment paper.

In a medium bowl, whisk together the flour, cocoa powder, baking soda, and salt. Set aside.

In a large bowl, cream together the butter, white sugar, and brown sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Gradually stir in the dry ingredients, mixing just until combined. Stir in the hazelnuts.

Roll the dough into 1 to 1 1/2 inch balls. Place the balls 2 inches apart on the prepared cookie sheets. Bake for 8 to 10 minutes in the preheated oven, until edges are lightly toasted. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Once the cookies are cool, spread the Nutella on top of half of the cookies. Top with the remaining cookies to make sandwiches.

Nutrition

These Chocolate Hazelnut Cookies With Nutella are a delicious treat that are sure to satisfy any sweet tooth. Each cookie is packed with flavor and nutrition. Each cookie contains approximately 200 calories, 9 grams of fat, 26 grams of carbohydrates, and 4 grams of protein.

These cookies are a great way to enjoy a sweet treat without sacrificing nutrition. They’re perfect for an after dinner treat or as a snack. Enjoy these delicious cookies with a glass of cold milk or a hot cup of tea.