Chicken and Mushroom Pie Easy Recipe

Ingredients

If you are looking for an easy recipe to make a delicious chicken and mushroom pie, then you have come to the right place. This recipe is simple and straightforward, yet packed with flavor. You will need the following ingredients to make this dish:

6 skinless, boneless chicken thighs
1 (8-ounce) package mushrooms, sliced
1 onion, diced
2 cloves garlic, minced
1 teaspoon thyme, dried
1 teaspoon paprika
Salt and pepper, to taste
1 (9-inch) pastry crust
1/2 cup chicken broth
2 tablespoons butter
2 tablespoons all-purpose flour
1/2 cup heavy cream
1/2 cup grated Parmesan cheese

Instructions

Start by preheating the oven to 350°F. Next, season the chicken with the thyme, paprika, salt, and pepper. Then, heat a large skillet over medium-high heat and add in the butter. Once the butter is melted, add in the chicken and cook for about 5 minutes, until lightly browned. Add in the mushrooms, onion, and garlic and cook for an additional 5 minutes, until the vegetables are tender.

Remove the skillet from the heat and add in the chicken broth. Transfer the mixture to a 9-inch pie dish and top with the pastry crust. Bake in the preheated oven for 25 minutes, until the pastry is golden brown.

Meanwhile, make the cream sauce. In a medium saucepan over medium heat, melt the butter. Add in the flour and whisk until smooth. Gradually add in the cream and whisk until the sauce thickens. Remove the saucepan from the heat and add in the Parmesan cheese.

Once the pie is done baking, remove it from the oven and pour the cream sauce over the top. Return the pie to the oven and bake for an additional 10 minutes, until the sauce is bubbly and golden brown. Let the pie cool for 10 minutes before serving. Enjoy!

Nutrition

This chicken and mushroom pie is a hearty and delicious dish that is full of flavor. It is also packed with essential vitamins and minerals. Each serving of this dish contains:

Calories: 581
Fat: 38.9g
Carbohydrates: 28.3g
Protein: 29.9g
Fiber: 2.3g
Sugar: 4.9g
Sodium: 612mg

This dish is a great source of protein and is low in carbohydrates and sugar, making it a great choice for those watching their weight. It is also high in fiber, which helps keep you feeling full and satisfied after eating. Enjoy!