American Berry No Bake Cheesecake

Ingredients:

This no-bake cheesecake is an American classic that is incredibly easy to make and delicious to eat. To make it, you will need: 2 cups of graham cracker crumbs, 6 tablespoons of melted butter, 2 tablespoons of sugar, 1/4 teaspoon of salt, 2 (8-ounce) packages of cream cheese, 1 (14-ounce) can of sweetened condensed milk, 1 teaspoon of vanilla extract, 2 tablespoons of lemon juice, 2 cups of fresh or frozen blueberries, 1 cup of fresh or frozen strawberries, and 1/4 cup of raspberry jam.

Instructions:

The first step is to make the crust. In a medium bowl, mix together the graham cracker crumbs, melted butter, sugar, and salt until everything is evenly combined. Press the mixture into the bottom and sides of a 9-inch springform pan. Place the pan in the fridge while you prepare the filling.

In a large bowl, beat together the cream cheese, sweetened condensed milk, and vanilla extract until smooth. Add the lemon juice and mix until fully incorporated. Gently fold in the blueberries and strawberries. Pour the filling into the prepared crust and smooth the top with a spatula. Cover the cheesecake with plastic wrap and refrigerate for at least 4 hours.

When ready to serve, remove the cheesecake from the fridge and spread the raspberry jam over the top. Slice and enjoy!

Nutrition:

This no-bake cheesecake is a delicious treat that is surprisingly healthy. Each slice contains: 208 calories, 12.3 grams of fat, 9.1 grams of carbohydrates, 0.9 grams of fiber, 5.3 grams of sugar, and 5.8 grams of protein.

This no-bake cheesecake is a great way to satisfy your sweet tooth without going overboard on calories or sugar. It is an easy and delicious dessert that everyone will love!