Old Fashioned Savoury Mince Recipe


Old Fashioned Savoury Mince Recipe

Old-Fashioned Savoury Mince Recipe

Ingredients

This old-fashioned savoury mince recipe is a classic and easy-to-make dish. It's a great meal for the whole family, and is sure to please everyone. To make this savoury mince dish, you will need the following ingredients:

  • 1/2 pound ground beef
  • 1/2 cup diced onion
  • 1/4 cup diced celery
  • 1/4 cup diced carrot
  • 1/4 cup tomato paste
  • 1/4 cup chopped fresh parsley
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon black pepper
  • 1/4 cup beef broth
  • 1/4 cup dry red wine
  • 2 tablespoons all-purpose flour
  • 1/4 teaspoon salt

Instructions

To make this savoury mince, start by heating a large skillet or Dutch oven on medium-high heat. Add the ground beef, and cook until browned and crumbly, about 5-7 minutes. Once the beef is done, remove it from the pan and set aside. In the same pan, add the diced onion, celery, and carrot. Cook for about 5 minutes, until the vegetables are softened. Then add the tomato paste, parsley, Worcestershire sauce, garlic powder, oregano, thyme, and pepper. Stir to combine and cook for another few minutes.

Next, add the beef broth, red wine, and cooked beef back to the pan. Bring the mixture to a boil, reduce the heat to a simmer, and let it cook for 10 minutes. In a small bowl, whisk together the flour, salt, and remaining beef broth until smooth. Slowly stir the flour mixture into the mince, and cook for another 5 minutes or until the mixture has thickened. Serve warm with mashed potatoes, rice, or egg noodles.

Nutrition

This savoury mince recipe is a great source of protein and is packed full of vitamins and minerals. Each serving contains about 220 calories, 15 grams of fat, 10 grams of carbohydrates, and 10 grams of protein. It's also a good source of dietary fiber, vitamin A, vitamin C, calcium, and iron. This dish is also a good source of healthy fats from the ground beef.

Conclusion

This old-fashioned savoury mince recipe is a classic dish that's sure to please everyone. It's quick and easy to make, and is a great source of protein and vitamins and minerals. This savoury mince is a great meal for the whole family, and is perfect served with mashed potatoes, rice, or egg noodles. Give this recipe a try today and enjoy a delicious, comforting meal.

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