Easy Thai Beef Salad Dressing

Are you looking for an easy, delicious, and healthy salad dressing for your salad? If so, you’re in luck! This Easy Thai Beef Salad Dressing is the perfect solution for anyone who wants to add a little extra flavor and nutrition to their salads. This flavorful dressing is made with a combination of Thai spices and beef, giving it an authentic Thai flavor. It’s also incredibly easy to make, and can be done in just a few minutes. Plus, it’s low in calories and fat, making it an ideal choice for anyone trying to watch their diet.

Ingredients

To make this Easy Thai Beef Salad Dressing, you’ll need the following ingredients:

-1/3 cup olive oil
-2 tablespoons lime juice

-1 tablespoon fish sauce
-1 teaspoon sugar
-1 teaspoon chili flakes
-1 teaspoon garlic, minced
-1 teaspoon ginger, minced
-1/2 cup cooked ground beef
-1/4 cup chopped fresh cilantro

Instructions

Making this Easy Thai Beef Salad Dressing is simple. To begin, combine the olive oil, lime juice, fish sauce, sugar, chili flakes, garlic, and ginger in a bowl and whisk until blended. Then, stir in the ground beef and cilantro and mix until combined. Finally, add the dressing to your salad and enjoy!

Serving Suggestions

This Easy Thai Beef Salad Dressing is perfect for any type of salad. Try it with a traditional green salad or a noodle salad for a flavorful and healthy meal. You can also use it as a dip for vegetables, or as a marinade for grilled meats or seafood. And if you want to make it a bit spicier, feel free to add a bit more chili flakes or add a diced chili pepper to the mix.

Nutrition

This Easy Thai Beef Salad Dressing is low in calories and fat, making it an ideal choice for anyone trying to watch their diet. It contains approximately 150 calories per serving and 5 grams of fat. It’s also a good source of protein, with 11 grams of protein per serving. Plus, it’s packed with vitamins and minerals, including Vitamin A, Vitamin C, iron, and calcium.

Conclusion

This Easy Thai Beef Salad Dressing is a great way to add flavor and nutrition to your salads. It’s easy to make, and is low in calories and fat. Plus, it’s packed with vitamins and minerals, making it a healthy choice for any meal. So why not give it a try and see how it tastes? You won’t regret it!