Bibigo Traditional Korean Kimchi Stew With Tofu


Bibigo Traditional Korean Kimchi Stew With Tofu

Bibigo Traditional Korean Kimchi Stew With Tofu

Ingredients

This fragrant and spicy stew is a traditional Korean favorite. It is made with a few simple ingredients that come together to create a flavor packed dish. To make Bibigo Traditional Korean Kimchi Stew with Tofu you'll need: 1 package of Bibigo Kimchi Stew Base, 1/2 block of firm or extra firm tofu, 2 tablespoons of vegetable oil, 1/2 onion, 1/2 cup of chopped mushrooms, 1/2 cup of sliced carrots, 1/2 cup of frozen peas, and 2 tablespoons of soy sauce.

Instructions

Begin by heating the oil in a large pot over medium heat. Once the oil is hot, add the chopped onion and cook for about 3 minutes, stirring occasionally. Then add the mushrooms, carrots, and frozen peas, and continue to cook for another 3 minutes. Next, add the Bibigo Kimchi Stew Base and stir to combine. Add the soy sauce and mix everything together. Finally, add the tofu and reduce the heat to low. Cover the pot and let the stew simmer for about 15 minutes. Make sure to stir occasionally.

Serving

Once the stew is done, it is ready to be served. Scoop it into individual bowls and enjoy! For a complete meal, serve the stew with a side of steamed white rice or a bowl of noodles. It also pairs nicely with a side of kimchi.

Nutrition

This delicious stew is packed with nutrition! The Bibigo Kimchi Stew Base is made with a blend of natural ingredients such as mushrooms, root vegetables, and spices. These ingredients are rich in vitamins and minerals such as Vitamin A, Vitamin C, iron, and calcium. The tofu adds an additional boost of protein, making this stew a great option for a healthy and balanced meal. Plus, it is low in fat and calories, making it perfect for those looking to watch their weight.

Conclusion

Bibigo Traditional Korean Kimchi Stew with Tofu is a hearty and flavorful dish that is sure to please. It is simple to make and takes only a few ingredients. Plus, it is a great source of vitamins, minerals, and protein. Serve it with steamed white rice or a bowl of noodles for a complete meal. Enjoy!

bibigo Traditional Korean Kimchi Stew with Tofu, 16.2-ounce (1-Pack

bibigo Traditional Korean Kimchi Stew with Tofu, 16.2-ounce (1-Pack
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