Best Fluffy Eggless Pancake Recipe
Saturday, February 18, 2023
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Best Fluffy Eggless Pancake Recipe
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Ingredients
These pancakes are made with only a few simple ingredients. You will need:
- 2 cups of all-purpose flour
- 2 teaspoons of baking powder
- 1 teaspoon of salt
- 2 cups of almond milk (or other non-dairy milk)
- 2 tablespoons of melted vegan butter
- 1 teaspoon of vanilla extract
Instructions
Start by mixing the dry ingredients in a large bowl. Once they are combined, add the almond milk and melted vegan butter, and whisk until everything is combined. Finally, add the vanilla extract, and whisk one more time.
Now, you can begin heating a non-stick pan on medium heat. Once heated, scoop 1/4 cup of the pancake batter onto the pan. Cook until the edges appear dry, and flip the pancake. Cook for 1-2 minutes more and remove the pancake from the pan. Repeat this process for the rest of the batter.
Serving Suggestions
These pancakes are delicious on their own, but you can also serve them with a variety of toppings. Some popular options include fruit, syrup, vegan butter, and nut butter. You can also use these pancakes to make a delicious breakfast sandwich. Simply place your favorite vegan breakfast patty between two pancakes and top with your favorite condiments.
Nutrition
These pancakes are packed with nutrition. Each pancake contains approximately 126 calories, 2.6 grams of fat, 22.9 grams of carbohydrates, and 3.5 grams of protein. Plus, they are vegan, gluten-free, and dairy-free. This makes them a great choice for those with food sensitivities or dietary restrictions.
Enjoy!
This eggless pancake recipe is sure to be a hit with everyone in the family. The pancakes are light and fluffy, and they are packed with nutrition. Plus, they are quick and easy to make. Enjoy!