America s Test Kitchen Duchess Potatoes Recipe
America's Test Kitchen Duchess Potatoes Recipe
When it comes to classic, delicious side dishes, America’s Test Kitchen Duchess Potatoes recipe is sure to be a crowd pleaser. This creamy, cheesy mashed potato dish is a delicious way to add a touch of elegance to any meal. Perfect for special occasions or just a regular weeknight dinner, these potatoes are sure to become a favorite.
Ingredients
To make America’s Test Kitchen Duchess Potatoes, you will need the following ingredients: 4 large Russet potatoes, 2 tablespoons of unsalted butter, 2 tablespoons of heavy cream, 1/2 teaspoon of salt, 1/4 teaspoon of freshly ground black pepper, 1/4 teaspoon of freshly grated nutmeg, and 1 cup of freshly grated Gruyère cheese.
Instructions
To make America’s Test Kitchen Duchess Potatoes, start by preheating your oven to 400°F. Next, peel and dice the potatoes into 1-inch pieces. Place the potatoes in a large pot and cover with cold water. Bring the pot to a boil and let the potatoes cook for 15 minutes or until they are fork-tender. Drain the potatoes in a colander and let them cool for a few minutes. Once cooled, mash the potatoes with a potato masher or a ricer. Then, add the butter and cream and mix until fully combined. Finally, add the salt, pepper, nutmeg, and cheese and mix until everything is evenly distributed. Place the potatoes in a 9-inch pie dish and spread out in an even layer. Bake in the oven for 25 minutes or until the potatoes are golden brown and bubbly.
Nutrition
One serving of America’s Test Kitchen Duchess Potatoes contains approximately 240 calories, 8 grams of fat, 3 grams of saturated fat, 0 grams of trans fat, 25 grams of carbohydrates, 2 grams of fiber, 4 grams of sugar, and 8 grams of protein. While this recipe is not the healthiest option, it is a delicious way to treat yourself every once in a while.
America’s Test Kitchen Duchess Potatoes are the perfect side dish for any occasion. Whether you’re serving it for a special dinner or for a weeknight meal, this cheesy, creamy mashed potatoes dish is sure to be a hit. With just a few simple ingredients and easy instructions, you can have this delicious dish on the table in no time.
