How To Make Kimchi Fried Rice Recipe

Ingredients

Making kimchi fried rice is relatively simple, with a few ingredients and the right instructions. The ingredients you will need are:

2 cups of cooked white rice
1 cup kimchi, chopped
2 tablespoons of oil (you can use vegetable, canola, or sesame oil)
2 cloves of garlic, minced
1/4 cup of kimchi juice
1 teaspoon of sugar
1 teaspoon of sesame oil
2 tablespoons of soy sauce
1/4 cup of green onions, chopped

You can also add any other vegetables that you like, such as carrots, peas, mushrooms, or bell peppers.

Instructions

To make kimchi fried rice, start by heating a large skillet over medium-high heat. Add the oil, then add the garlic and kimchi. Cook for 1-2 minutes, stirring frequently, until the kimchi is lightly browned. Add the cooked rice, kimchi juice, sugar, sesame oil, and soy sauce. Stir to combine and cook for an additional 2-3 minutes, until everything is heated through.

Next, add the green onions and any other vegetables that you would like to add. Cook for 1-2 minutes, stirring frequently, until the vegetables are tender. Taste and adjust seasoning if needed. Serve the kimchi fried rice hot, with a sprinkle of green onions and sesame seeds.

Serving Suggestions

Kimchi fried rice is delicious served with a side of steamed vegetables, such as broccoli or cauliflower. It's also great with grilled or roasted meat, such as beef or chicken. If you're looking for something lighter, try adding a side of salad or soup.

Nutrition

Kimchi fried rice is a delicious and nutritious dish. One serving of kimchi fried rice contains approximately 250 calories, 7 grams of fat, 36 grams of carbohydrates, and 5 grams of protein. It is also a good source of fiber, vitamins, and minerals. The kimchi in this recipe also provides a good source of probiotics, which can help to support digestive health.

Conclusion

Kimchi fried rice is a delicious, flavorful, and nutritious dish. It is easy to make and can be customized with your favorite vegetables. Whether you are looking for a quick and easy weeknight meal or a flavorful side dish, kimchi fried rice is a great choice. With just a few simple ingredients, you can have a delicious meal on the table in no time.