Vanilla Sponge Cake Recipe Birthday

Ingredients

The ingredients that you will need to make this vanilla sponge cake recipe birthday include:
1 ½ cups of all-purpose flour,
2 teaspoons of baking powder,
½ teaspoon of baking soda,
¼ teaspoon of salt,
¾ cup of unsalted butter,
1 ½ cups of granulated sugar,
4 large eggs,
1 teaspoon of vanilla extract,
1 cup of buttermilk.

Instructions

Begin by preheating your oven to 350 degrees Fahrenheit. Grease and flour two 8-inch round cake pans.
In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.
In a large bowl, beat the butter and sugar together until light and fluffy.
One at a time, add the eggs to the butter and sugar mixture, beating each egg until fully incorporated.
Add the vanilla extract and mix until combined.
Alternate adding the flour mixture and the buttermilk to the butter and sugar mixture, beginning and ending with the flour mixture.
Once everything is combined, divide the batter between the two cake pans.
Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
Let cool for 15 minutes before turning out onto a cooling rack.

Frosting

The frosting for this cake is a simple buttercream frosting.
In a large bowl, cream together 1 cup of softened butter and 4 cups of sifted icing sugar.
Add 2 teaspoons of vanilla extract and ¼ cup of milk.
Beat until light and fluffy.
Frost the cooled cake and top with sprinkles or other decorations as desired.

Nutrition

The nutrition information for this vanilla sponge cake recipe birthday is as follows:
Calories: 416,
Total Fat: 19 g,
Saturated Fat: 11 g,
Cholesterol: 93 mg,
Sodium: 197 mg,
Total Carbohydrates: 55 g,
Dietary Fiber: 1 g,
Sugars: 34 g,
Protein: 5 g.

Serving Suggestions

This cake is best served fresh and can be stored in an airtight container for up to 3 days.
It can also be frozen for up to 1 month.
This cake pairs well with fresh fruit, ice cream, or whipped cream.

Conclusion

This vanilla sponge cake recipe birthday is a delicious and easy to make cake that is sure to be a hit at any celebration.
It is moist, light, and full of flavour.
The simple buttercream frosting adds a lovely sweetness and can be decorated with sprinkles or other decorations.
It is the perfect cake for any special occasion.