Biscoff And Nutella Cheesecake Recipe


Biscoff And Nutella Cheesecake Recipe

Biscoff And Nutella Cheesecake Recipe

Ingredients:

This delicious Biscoff and Nutella Cheesecake is made with the following ingredients:

  • 250g Gingernut Biscuits
  • 80g Butter, melted
  • 300g Cream Cheese
  • 100g Caster Sugar
  • 2 Eggs
  • 1 Teaspoon Vanilla Extract
  • 200g Nutella
  • 100g Biscoff Spread
  • 100ml Double Cream
  • 1 Teaspoon Ground Cinnamon

Instructions:

To make this delicious Biscoff and Nutella Cheesecake, here is what you need to do:

  1. Preheat your oven to 170C (gas mark 3). Grease a 20cm (8 inch) springform cake tin.
  2. Mix together the gingernut biscuits and melted butter until it forms a crumb mixture.
  3. Press the biscuit mixture into the bottom of the tin, making sure it is even and compact.
  4. Bake in the preheated oven for 10 minutes and then set aside to cool.
  5. In a bowl, mix together the cream cheese, caster sugar, eggs and vanilla extract until it is smooth and creamy.
  6. Melt the Nutella and Biscoff spread together in a separate bowl.
  7. Pour the melted mixture into the cream cheese mixture and stir until it is well combined.
  8. Whisk the double cream and ground cinnamon together until it forms soft peaks.
  9. Fold the cream mixture into the cream cheese mixture until it is well combined.
  10. Pour the mixture into the tin on top of the cooled biscuit base and spread it evenly.
  11. Bake in the preheated oven for 25 minutes, or until the cheesecake is set.
  12. Remove from the oven and leave to cool for 1 hour before serving.

Nutrition:

This delicious Biscoff and Nutella Cheesecake is packed full of delicious flavour and it also contains some great nutritional value. Each slice of this cheesecake contains the following nutritional information:

  • Calories: 470 kcal
  • Total Fat: 23.2g
  • Saturated Fat: 13.4g
  • Cholesterol: 94mg
  • Sodium: 225mg
  • Total Carbohydrates: 54.1g
  • Dietary Fiber: 2.3g
  • Sugars: 33.2g
  • Protein: 8.3g

This Biscoff and Nutella Cheesecake is a delicious treat that is perfect for any occasion. The combination of Nutella and Biscoff spread gives it a unique flavour that you will love. It is a great dessert for special occasions, or just for a delicious treat. Plus, it is easy to make and it is packed full of great nutritional value. So, why not give this delicious Biscoff and Nutella Cheesecake a try? You won't be disappointed!

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