Best Moist And Fluffy Carrot Cake Recipe
Best Moist & Fluffy Carrot Cake Recipe
Ingredients
This moist and fluffy carrot cake is made with simple ingredients. For the cake, you will need all-purpose flour, baking soda, baking powder, cinnamon, nutmeg, salt, eggs, vegetable oil, granulated sugar, and vanilla extract. For the cream cheese frosting, you will need cream cheese, butter, powdered sugar, and vanilla extract. Additionally, you will need 2 cups of grated carrots and ½ cup of chopped pecans for the cake.
Instructions
First, preheat the oven to 350 degrees Fahrenheit. Grease two 8-inch round cake pans with butter and set aside. In a medium bowl, whisk together the flour, baking soda, baking powder, cinnamon, nutmeg, and salt. In a separate bowl, whisk together the eggs, vegetable oil, granulated sugar, and vanilla extract. Pour the wet ingredients into the dry ingredients and stir until combined. Fold in the grated carrots and chopped pecans. Divide the batter evenly between the two cake pans and bake for 30 minutes or until a toothpick inserted into the center comes out clean. Let the cakes cool completely before frosting.
To make the frosting, beat together the cream cheese and butter until fluffy. Add in the powdered sugar and vanilla extract and beat until combined. Spread the frosting on top of the cooled cake and sprinkle with chopped pecans, if desired. Enjoy!
Nutrition
This recipe yields about 12 servings. One serving of the carrot cake contains about 421 calories, 21 grams of fat, 49 grams of carbohydrates, 2 grams of fiber, 6 grams of protein, and 191 milligrams of sodium. The cream cheese frosting adds an additional 140 calories, 10 grams of fat, 14 grams of carbohydrates, and 5 grams of protein per serving.
Tips
For a healthier version of this recipe, you can use whole wheat flour instead of all-purpose flour and replace the vegetable oil with applesauce. You can also reduce the amount of sugar in the recipe and use low-fat cream cheese for the frosting. Additionally, you can add in other ingredients such as raisins, walnuts, or shredded coconut to make the cake even more flavorful.
This moist and fluffy carrot cake is the perfect dessert for any occasion. It’s easy to make and sure to be a hit with family and friends. Enjoy!