Boiled Egg Bhurji Street Style

Boiled Egg Bhurji Street Style
Introduction
Boiled eggs are a great source of protein and a tasty way to get your nutrients. If you're looking for a quick and easy recipe, then Boiled Egg Bhurji Street Style is for you. It's a classic Indian street food, packed with flavour and texture. The dish is made with boiled eggs, onions, spices, tomatoes, and fresh herbs. The result is a delicious and nutritious dish that can be enjoyed as a snack or a light meal. The dish is also vegan-friendly, making it a great option for all dietary preferences.
Ingredients
To make Boiled Egg Bhurji Street Style, you'll need:
- 4 boiled eggs
- 1 onion, finely chopped
- 1 tomato, finely chopped
- 1 teaspoon cumin powder
- 1 teaspoon coriander powder
- 1 teaspoon red chilli powder
- 1 teaspoon garam masala powder
- Salt to taste
- 2 tablespoons oil
- 2 tablespoons freshly chopped coriander leaves
Instructions
To make Boiled Egg Bhurji Street Style, follow the steps below:
- In a pan, heat the oil. Add the chopped onions and fry until golden brown.
- Add the chopped tomatoes and fry for a few minutes.
- Add the cumin powder, coriander powder, red chilli powder, and garam masala powder. Fry for a few seconds.
- Add the boiled eggs and mix well. Fry for a few minutes.
- Add salt to taste and mix well. Fry for a few minutes.
- Finally, add the freshly chopped coriander leaves and mix well. Fry for a few more minutes.
- Serve hot with chapatis or bread.
Nutrition
Boiled Egg Bhurji Street Style is a nutritious and delicious dish. Here is a breakdown of the nutrition per serving (1/4th of the dish):
- Calories: 130
- Protein: 8g
- Carbs: 4g
- Fat: 9g
- Fiber: 2g
Conclusion
Boiled Egg Bhurji Street Style is a quick and easy dish that is full of flavour and nutrition. It's a great way to get your protein and is suitable for vegans. The dish is also versatile and can be enjoyed as a snack or a light meal. So why not try it out and enjoy a delicious and nutritious dish!
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