A Delicious Banana Bread Recipe from BBC Good Food

Ingredients

This recipe requires some basic ingredients that you can easily find in any grocery store. You will need ripe bananas, butter, caster sugar, eggs, plain flour, baking powder and a pinch of salt. You can also add other ingredients to make it more interesting, such as chopped nuts, dried fruits, or even chocolate chips!

Instructions

Preheat the oven to 180°C/160°C fan/gas 4. Grease and line a loaf tin with baking parchment. Peel and mash the bananas in a bowl, then beat in the butter, sugar and eggs until well combined. Sift in the flour, baking powder and salt and fold in with a metal spoon until just mixed. Scrape into the tin, scatter over any extra ingredients, then bake for 40 minutes or until golden and a skewer comes out clean. Leave to cool in the tin for 10 minutes before turning out and cooling completely on a wire rack.

Serving Suggestion

This banana bread is best served warm and spread with butter or honey. It also makes a great snack or dessert and can be served with ice cream or custard. It’s also delicious toasted and topped with your favourite preserves or even a dollop of yoghurt.

Nutrition

This banana bread is a delicious treat that’s packed with nutrition. Bananas are an excellent source of potassium, which is important for healthy heart and muscle function. The butter, sugar and eggs provide energy in the form of fat and protein. The plain flour, baking powder and salt provide additional nutrients such as calcium, iron and vitamin B. This banana bread has a good balance of macronutrients, making it a healthy choice for breakfast, snack or dessert.

Conclusion

This banana bread recipe from BBC Good Food is a great way to enjoy a delicious treat that’s packed with nutrition. The recipe is easy to follow and the ingredients are easy to find. The banana bread is perfect for breakfast, snack or dessert and can be served warm or cold. Try it today and enjoy a delicious, nutritious treat!