Chicken Tetrazzini, An Italian-Style Chicken Casserole

Chicken Tetrazzini is an Italian-style chicken casserole that is both flavorful and easy to make. This dish is a great way to use up leftover chicken and is sure to be a hit with the family. It is loaded with vegetables, cheese, and a tasty cream sauce. It is a comforting and satisfying meal that can be enjoyed any night of the week.

Ingredients

3 tablespoons butter
1 cup diced onion
1 cup diced green bell pepper
1 cup diced celery
1/2 cup sliced mushrooms
3 cloves garlic, minced
2 tablespoons all-purpose flour
1 cup chicken broth
1/2 cup heavy cream
1 teaspoon Italian seasoning
2 cups cooked and shredded chicken
1/2 cup frozen peas
1/2 cup grated Parmesan cheese
1/2 cup freshly grated mozzarella cheese
1/2 pound cooked spaghetti or linguine, broken into 1-inch pieces

Instructions

Preheat oven to 350 degrees F. Grease a 9×13-inch baking dish.

Melt the butter in a large skillet over medium-high heat. Add the onion, bell pepper, celery, mushrooms, and garlic. Cook until vegetables are soft, about 5 minutes.

Stir in the flour and cook for 1 minute. Slowly whisk in the chicken broth and heavy cream. Bring to a simmer and cook until thickened, about 3 minutes. Stir in the Italian seasoning, chicken, and peas.

Remove from heat and stir in the Parmesan cheese. Pour the mixture into the prepared baking dish. Sprinkle the mozzarella cheese over the top. Arrange the spaghetti pieces over the top of the cheese.

Bake for 25-30 minutes, or until golden brown and bubbly. Let rest for 10 minutes before serving.

Nutrition

This dish is a great way to get your family to eat their vegetables. The vegetables provide essential vitamins and minerals, while the cheese and cream sauce add flavor and a bit of richness. The chicken provides protein, while the pasta gives a boost of energy. All in all, this dish is a great source of nutrition that can be enjoyed any night of the week.

Nutrition Information (per serving)

Calories: 463
Total Fat: 19.9 g
Saturated Fat: 11.1 g
Cholesterol: 97 mg
Sodium: 593 mg
Total Carbohydrate: 37.4 g
Dietary Fiber: 3.4 g
Sugars: 4.9 g
Protein: 28.4 g

Chicken Tetrazzini is a flavorful and easy to make dish that is sure to be a hit with your family. It is loaded with vegetables, cheese, and a delicious cream sauce. It is a comforting and satisfying meal that can be enjoyed any night of the week. Give this dish a try, and you won't be disappointed.