Easy Moong Dal Halwa Recipe

Introduction

Moong Dal Halwa is a traditional Indian dessert. It is prepared with moong dal, sugar, ghee, and other ingredients. It is a very popular and delicious recipe, and it is served in many festivals and celebrations. It is a perfect dessert for special occasions. This sweet dish is also known as sola pitha, moong dal sheera, and moong dal halwa. It is a very easy and simple recipe, and can be prepared in just a few minutes. It is a delicious and healthy dessert, and is enjoyed by everyone. The recipe is made with simple ingredients, and is very easy to make. It is a rich and creamy dessert, and is perfect for any occasion.

Ingredients

1 cup moong dal
2 cups water
1 cup sugar
3/4 cup ghee
1 teaspoon cardamom powder
2 tablespoons chopped nuts (almonds, pistachios, cashews)

Instructions

First, take a pan and add moong dal and water to it. Bring it to a boil and then reduce the flame. Simmer it for about 15 minutes. Once the dal is cooked, add sugar to it and stir until the sugar is dissolved. Once the sugar is dissolved, add ghee to it and mix well. Add cardamom powder and mix again. Now, add the chopped nuts and mix well. Turn off the flame and remove the mixture in a serving bowl. Serve the halwa hot or warm.

Serving Suggestions

Moong Dal Halwa can be served as a dessert or a snack. It is best served with ice cream or vanilla custard. It can also be served with rabri or kheer. You can also top it with nuts or dried fruits to give it a crunchy texture. It can be served as a sweet dish in festivals and special occasions.

Nutrition

Moong Dal Halwa is a healthy and nutritious dessert. It is full of protein, vitamins, and minerals. It is a rich source of carbohydrates, proteins, and dietary fiber, which helps in digestion. It is also rich in essential vitamins and minerals, such as vitamin A, B, and C, calcium, iron, and magnesium. It is also a good source of antioxidants, which helps in fighting free radicals and boosting immunity.

Conclusion

Moong Dal Halwa is a delicious and healthy dessert. It is very easy to make and is a perfect dessert for special occasions. It is full of protein, vitamins, and minerals. It is a rich source of carbohydrates, proteins, and dietary fiber. It is also rich in essential vitamins and minerals. It is a good source of antioxidants, which helps in fighting free radicals and boosting immunity. So, try this easy and delicious recipe and enjoy it with your family and friends.