Birthday Cake With Chocolate Dripping
Birthday Cake With Chocolate Dripping
Ingredients
This delicious birthday cake recipe will make you the star of the party. To make this delicious cake, you will need:
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3 tablespoons butter, melted
- 1 cup sugar
- 2 eggs
- 1 cup buttermilk
- 2 teaspoons vanilla extract
- 1/2 cup semi-sweet chocolate chips
- 1/2 cup heavy cream
- 1/2 cup semi-sweet chocolate chips
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
Instructions
Preheat your oven to 350°F. Grease and flour a 9-inch round cake pan. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
In a large bowl, mix the butter and sugar together until light and fluffy. Beat in the eggs one at a time, then stir in the buttermilk and vanilla extract. Gradually add in the dry ingredients until everything is just combined.
Pour the batter into the prepared pan and bake for 30-35 minutes or until a toothpick inserted in the center comes out clean. Let the cake cool completely before you begin to assemble.
To make the chocolate dripping, melt the chocolate chips and cream together in a double boiler. Let the mixture cool slightly before adding the salt and vanilla extract. Drizzle the chocolate over the top of the cooled cake and let it set before serving.
Nutrition
This delicious birthday cake recipe is sure to be a hit at any party. Each serving contains approximately:
- Calories: 262
- Total fat: 11.3g
- Sodium: 145mg
- Carbohydrates: 36.2g
- Protein: 3.4g
This recipe is a great way to make a delicious birthday cake without spending hours in the kitchen. The chocolate dripping adds a nice touch of sweetness and makes the cake look extra special. Give this recipe a try and you won't be disappointed!