How To Make Chicken Pilau Rice

Ingredients

Making chicken pilau rice is a very easy and delicious meal that anyone can make. Before you start cooking, you need to gather the ingredients and make sure you have them all. Here is the list of ingredients you need to make chicken pilau rice:

2 cups of Basmati rice
2 tablespoons of vegetable oil
1 onion, chopped
1 teaspoon of freshly grated ginger
2 cloves of garlic, minced
1 teaspoon of ground cumin
1 teaspoon of ground coriander
1 teaspoon of ground turmeric
1 teaspoon of ground cardamom
1 teaspoon of ground cinnamon
2 cups of chicken broth
1 pound of boneless and skinless chicken thighs, cut into 1-inch cubes
1/2 teaspoon of freshly ground black pepper
1/2 cup of frozen peas
1/4 cup of chopped fresh cilantro leaves
1/4 cup of chopped fresh parsley leaves
1/4 cup of toasted slivered almonds, for garnish
1/4 cup of raisins, for garnish
2 tablespoons of freshly squeezed lemon juice

Instructions

Now that you have all the ingredients, it's time to start cooking. First, you need to rinse the Basmati rice in cold water until the water runs clear. Drain the rice and set it aside.

Heat the vegetable oil in a large saucepan over medium heat. Add the chopped onion and cook, stirring occasionally, until the onion is softened and translucent, about 5 minutes. Add the minced garlic, grated ginger, cumin, coriander, turmeric, cardamom, and cinnamon, and cook, stirring, until fragrant, about 1 minute.

Add the chicken broth and the drained rice to the saucepan and bring the liquid to a boil. Reduce the heat to low, cover the saucepan, and simmer the rice until it is tender and most of the liquid is absorbed, about 20 minutes.

Add the cubed chicken and the black pepper to the saucepan and stir to combine. Cover the saucepan and simmer until the chicken is cooked through and the rice is tender, about 15 minutes. Add the frozen peas and cook, stirring occasionally, until the peas are heated through, about 5 minutes.

Stir in the cilantro, parsley, and lemon juice. Taste and adjust the seasoning with salt and pepper, if necessary. Serve the pilau rice with the toasted slivered almonds and raisins, if desired.

Nutrition

One serving of chicken pilau rice contains around 390 calories, with a total fat content of 13.7 grams, of which 6.3 grams are saturated. It also contains 60.3 grams of carbohydrates, including 3.3 grams of dietary fiber and 3.2 grams of sugar. One serving of chicken pilau rice also provides a total of 25.7 grams of protein. It is also a good source of vitamin A, vitamin C, iron, and calcium.

Conclusion

Chicken pilau rice is a delicious and flavorful dish that is easy to make and can be enjoyed as a main course or as a side dish. It combines fragrant spices, tender chicken, and fluffy rice for a tasty meal that is sure to satisfy any appetite. So why not give it a try today?