Spanish Omelette With Cheese Recipe

Are you looking for a delicious, easy, and healthy meal that is sure to please the whole family? Try Spanish Omelette With Cheese! This simple recipe is packed with flavor and is sure to be a hit with everyone who tries it. It requires minimal ingredients and preparation time, making it a great meal for busy weeknights. Plus, it’s a great way to get your family to eat their vegetables without complaints. Read on for the full Spanish Omelette With Cheese Recipe.

Ingredients:

- 4 eggs
- 2 tablespoons olive oil
- 1/2 cup chopped onion
- 1/2 cup chopped bell pepper
- 1/2 cup chopped tomato
- 1/2 cup of your favorite cheese, grated
- Salt and pepper to taste

Instructions:

1. Heat the olive oil in a medium-sized skillet over medium heat.
2. Add the onion, bell pepper, and tomato to the skillet and cook, stirring often, until the onion is softened and the vegetables are cooked through, about 5 minutes.
3. Crack the eggs into a medium bowl and beat until the yolks and whites are combined.
4. Pour the eggs into the skillet, stirring gently to combine with the vegetables.
5. Sprinkle the cheese over the top of the omelette.
6. Cook, stirring often, until the eggs are cooked through, about 5 minutes.
7. Transfer the omelette to a plate and season to taste with salt and pepper.

Nutrition:

This Spanish Omelette With Cheese recipe is packed with protein, vitamins, and minerals. One serving contains approximately 200 calories, 12 grams of fat, 9 grams of carbohydrates, and 13 grams of protein. It also contains a good amount of vitamin A, vitamin C, and iron. This dish is a great source of nutrients that will help keep your family healthy and energized.

Serving Suggestions:

This Spanish Omelette With Cheese is delicious served as is, or you can top it with a dollop of sour cream or a sprinkling of chopped fresh herbs. You can also serve it with a side of toast or a salad for a complete meal. This dish can also be served for breakfast, lunch, or dinner.

Tips and Tricks:

If you’re looking for a vegetarian version of this dish, simply omit the cheese and use vegetable broth instead of the olive oil. You can also add other vegetables such as mushrooms or spinach to the omelette for an added boost of flavor and nutrition. If you’re looking for a spicier version, add a pinch of cayenne pepper or some diced jalapeños to the mix.

Spanish Omelette With Cheese is an easy and delicious meal that is sure to please the whole family. It’s packed with flavor and nutrition, and it requires minimal ingredients and preparation time. Try it today and see why it’s one of the most popular dishes in Spain.