Authentic Pav Bhaji Masala Recipe

Introduction

Pav Bhaji Masala is an Indian dish made of a spicy mixture of vegetables and served with a soft bread called pav. It is a popular street food in India and is available in most restaurants. This dish is an excellent source of vitamins and minerals, and is an easy dish to prepare. The ingredients used in this recipe are easy to find, and the instructions are simple to follow. The result is a delicious and nutritious dish that can be enjoyed by everyone. Read on to learn how to prepare an authentic Pav Bhaji Masala dish.

Ingredients

For this recipe, you will need:
1 onion, chopped finely;

2 cloves of garlic, minced;
1 green chilli, chopped;

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1 tablespoon of tomato paste;
1 teaspoon of cumin powder;
1 teaspoon of coriander powder;
1 teaspoon of turmeric powder;
1 teaspoon of pav bhaji masala;
1/2 teaspoon of chilli powder;

1/2 teaspoon of garam masala;
1 cup of boiled mixed vegetables (such as potatoes, carrots, peas and beans);
3 tablespoons of oil;
Salt, to taste;
2 tablespoons of chopped coriander leaves;
4 pavs or buns, for serving.

Instructions

To make the pav bhaji masala, heat the oil in a pan over medium heat. Add the onion, garlic and green chilli and sauté for a few minutes until the onion is soft and translucent. Then, add the tomato paste, cumin powder, coriander powder, turmeric powder, pav bhaji masala, chilli powder and garam masala. Sauté for a few more minutes until the spices are fragrant.

Next, add the boiled mixed vegetables and salt, and mix everything together. Cook for a few minutes, stirring occasionally. Finally, add the chopped coriander leaves and stir to combine. Cook for a few more minutes, stirring occasionally, until the vegetables are cooked through.

Serve the pav bhaji masala with the pavs or buns. Enjoy!

Nutrition

This dish is a great source of vitamins and minerals. The vegetables provide a good source of vitamins A, C and K. The spices used in this recipe add flavour and also provide a good source of antioxidants. The oil used in this recipe provides essential fatty acids, which are important for healthy skin, hair and nails. The pavs or buns provide carbohydrates, which are a good source of energy.

Conclusion

Pav Bhaji Masala is a delicious and nutritious dish that can be enjoyed by everyone. The ingredients used in this recipe are easy to find and the instructions are simple to follow. The result is a flavourful and hearty meal that is sure to please any crowd. Try this recipe today and enjoy the authentic taste of Pav Bhaji Masala.