Joy Of Cooking Basic Pancake Recipe

Ingredients

Making a delicious batch of pancakes is as easy as 1-2-3 with the Joy Of Cooking Basic Pancake Recipe. You only need a few basic pantry ingredients to whip up a batch of fluffy and yummy pancakes. Here’s what you’ll need:

1 ¼ cups all-purpose flour
2 tablespoons sugar
2 teaspoons baking powder
¼ teaspoon baking soda
¼ teaspoon salt
1 cup buttermilk
2 tablespoons melted butter
1 large egg

Instructions

Start by combining the dry ingredients in a medium bowl. In a separate bowl, mix the wet ingredients together until fully combined. Add the wet ingredients to the dry ingredients and stir until just combined. Don’t overmix or your pancakes will be tough. Heat a non-stick skillet over medium heat and lightly grease it with butter. Drop ¼ cup of batter into the hot skillet. Cook until the edges of the pancake look dry and bubbles appear on the top. Flip and cook the other side until golden brown. Serve the pancakes hot with your favorite topping.

Nutrition

This Joy Of Cooking Basic Pancake Recipe is a great way to start your morning off right. Each pancake is packed with nutrients and vitamins that your body needs to stay energized and healthy. Each pancake contains about 115 calories, 2g fat, 20g carbohydrates, 2g protein, and a good source of vitamin A, C, and iron. Enjoy this delicious recipe for a nutritious and energizing breakfast.

Conclusion

This Joy Of Cooking Basic Pancake Recipe is an easy and delicious way to make a batch of delicious pancakes without any fuss. Plus, it’s packed with vitamins and nutrients that your body needs to stay energized and healthy. So, the next time you’re in the mood for pancakes, whip up this simple recipe for a delicious and nutritious breakfast. Enjoy!