Chocolate Fudge Box Cake Recipe

Ingredients

This delicious Chocolate Fudge Box Cake recipe is a real crowd pleaser. The ingredients are easy to find and the cake is super moist. Here’s what you’ll need:

- 1 box of chocolate cake mix (you can use a different flavor if you’d like!)
- 1 cup of vegetable oil
- 3 eggs
- 2/3 cup of hot fudge (you can find this in the ice cream section of the grocery store)
- 2/3 cup of semi-sweet chocolate chips
- 1/2 cup of chopped nuts (optional)
- 1 teaspoon of vanilla extract
- 1/2 teaspoon of baking powder
- 1/4 teaspoon of salt

Instructions

This easy to make Chocolate Fudge Box Cake is as simple as it gets. Here’s what you need to do:

1. Preheat the oven to 350 degrees Fahrenheit.
2. Grease and flour a 9x13 inch baking pan.
3. In a large bowl, mix together the cake mix, oil, eggs, hot fudge, chocolate chips, nuts, vanilla extract, baking powder, and salt until well combined.
4. Pour the batter into the prepared baking pan and spread it out evenly.
5. Bake in the preheated oven for 30-35 minutes or until a toothpick inserted into the center comes out clean.
6. Allow the cake to cool before serving.

Nutrition

This Chocolate Fudge Box Cake recipe is a delicious treat that the whole family will enjoy. Here’s the nutritional information for one serving:

Calories: 305
Total Fat: 12.3g
Saturated Fat: 4.5g
Cholesterol: 32mg
Sodium: 293mg
Total Carbohydrates: 43.9g
Dietary Fiber: 1.7g
Sugars: 28.5g
Protein: 4.4g

Conclusion

This delicious Chocolate Fudge Box Cake recipe is sure to be a hit with your family and friends. It’s easy to make and loaded with delicious flavor. Plus, it’s a great way to get your kids in the kitchen. Give it a try today and see what you think!