Crispy Asian Chilli Beef Mince: A Delicious Recipe To Try!
Are you looking for a delicious, easy-to-make recipe that you can whip up in no time? Look no further, because this Crispy Asian Chilli Beef Mince is the perfect dish for you! This flavour-packed recipe is full of zesty Asian flavors with a hint of chilli, and the best part is that it is super easy to make. Plus, it makes for a great weeknight family dinner or a quick and easy lunch. So what are you waiting for? Let's get started!
Ingredients
For this recipe, you will need the following ingredients: - 500g lean beef mince - 1 onion, diced - 2 cloves garlic, minced - 1 red chilli, finely chopped - 2 tablespoons soy sauce - 2 tablespoons sesame oil - 1 teaspoon sugar - 2 tablespoons cornstarch - Salt and pepper, to taste - 2 tablespoons vegetable oil - 1/2 cup water - 2 tablespoons chopped fresh coriander
Instructions
1. Heat the vegetable oil in a large skillet over medium-high heat. Add the beef mince, onion, garlic, and chilli and cook for 5 minutes, stirring occasionally, until the beef is browned. 2. Add the soy sauce, sesame oil, sugar, cornstarch, salt, and pepper and stir to combine. 3. Add the water and stir to combine. Bring the mixture to a boil, then reduce the heat to low and simmer for 5-7 minutes, stirring occasionally, until the sauce is thick and glossy. 4. Remove the skillet from the heat and stir in the fresh coriander. Serve hot with steamed rice or noodles.
Nutrition
This Crispy Asian Chilli Beef Mince is packed full of flavour, and it's also great for your health. Each serving contains around 350 calories, with 21 grams of protein, 13 grams of fat, and 32 grams of carbohydrates. It is a great source of vitamins A, C, and E, as well as calcium and iron. Plus, it is low in saturated fat and contains no added sugar.
Enjoy!
Now that you know how to make this delicious Crispy Asian Chilli Beef Mince, why not give it a try? You can make it for lunch, dinner, or even as a snack. It is sure to become a family favourite in no time! Enjoy!