Easy and Simple Pancake Recipe

Ingredients

Making pancakes from scratch is actually easier than you think! All you need are a few basic ingredients that you likely already have in your kitchen. For this recipe, you will need the following:

1½ cups all-purpose flour
3½ teaspoons baking powder
1 teaspoon salt
1 tablespoon white sugar
1½ cups milk
1 egg
3 tablespoons butter, melted

Instructions

Making pancakes is as easy as 1-2-3! Follow these simple instructions for delicious pancakes in no time.

In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter.
Mix until smooth.
Heat a lightly oiled griddle or frying pan over medium-high heat. Pour or scoop the batter onto the griddle, using approximately ¼ cup for each pancake. Brown on both sides and serve hot.

Nutrition

If you’re looking for a healthy pancake recipe, this one is a great option! Each serving contains the following nutritional information:

Calories: 172
Fat: 7.4 g
Cholesterol: 44 mg
Sodium: 571 mg
Carbohydrates: 20.7 g
Fiber: 0.7 g
Sugar: 1.7 g
Protein: 4.7 g

Serving Suggestions

These pancakes are delicious on their own, but you can also dress them up with your favorite toppings. Try adding fresh fruit, such as blueberries, strawberries or bananas, and drizzle with maple syrup or honey. You can also serve pancakes with butter, yogurt, or whipped cream for a special treat.

Conclusion

Making pancakes from scratch is easy and can be done in no time. All you need is a few basic ingredients and you’ll have a delicious breakfast in no time at all. With a few simple tweaks, this recipe can be adapted to suit your tastes and preferences. So, why not give it a try today?