Chocolate Brownie Ferrero Rocher Cake


Chocolate Brownie Ferrero Rocher Cake

Chocolate Brownie Ferrero Rocher Cake

Ingredients

If you’re looking for a dessert that is sure to satisfy any sweet tooth, then this Chocolate Brownie Ferrero Rocher Cake is the perfect choice! This delicious cake is made with layers of moist chocolate brownie, rich chocolate ganache, and crunchy Ferrero Rocher candy. To make this delectable treat, you’ll need the following ingredients:

  • 1 ½ cups all-purpose flour
  • 1 cup cocoa powder
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 2 cups granulated sugar
  • 2/3 cup vegetable oil
  • 4 large eggs, lightly beaten
  • 1 teaspoon vanilla extract
  • 1 cup buttermilk
  • 2/3 cup semi-sweet chocolate chips
  • 1/3 cup chopped pecans
  • 1 ½ cups heavy cream
  • 1/3 cup semi-sweet chocolate chips
  • 24 Ferrero Rocher candies
  • 1/3 cup chopped pecans

Instructions

To make this delicious Chocolate Brownie Ferrero Rocher Cake, start by preheating your oven to 350°F. Grease a 9-inch round cake pan and set aside. In a large bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt. In a separate bowl, mix together the sugar, oil, eggs, vanilla extract, and buttermilk until combined. Add the wet ingredients to the dry ingredients and mix until just combined. Fold in the chocolate chips and chopped pecans. Pour the batter into the prepared cake pan and spread evenly. Bake for 30 minutes or until a toothpick inserted into the center comes out clean. Let the cake cool completely.

To make the ganache, put the cream in a small saucepan and heat over medium heat until it just starts to simmer. Remove from the heat and add the chocolate chips. Let the mixture sit for a few minutes and then stir until the chocolate is melted and the mixture is smooth. Let the ganache cool for about 10 minutes and then spread it over the top of the cooled cake. Arrange the Ferrero Rocher candies on top and sprinkle with the chopped pecans. Refrigerate the cake for at least an hour before serving.

Nutrition

This Chocolate Brownie Ferrero Rocher Cake is a decadent treat that is sure to satisfy any sweet tooth. It is made with layers of moist chocolate brownie, rich chocolate ganache, and crunchy Ferrero Rocher candy. Although it is an indulgent dessert, it is surprisingly low in calories. One serving of this cake contains only 250 calories, 9 grams of fat, 4 grams of saturated fat, 27 grams of carbohydrates, and 4 grams of protein.

This cake is also a great source of vitamins and minerals. It contains 20% of the recommended daily value of vitamin A, 10% of the recommended daily value of vitamin C, 6% of the recommended daily value of calcium, and 8% of the recommended daily value of iron. It is also a good source of dietary fiber and potassium.

If you’re looking for a sweet treat that won’t break your calorie budget, this Chocolate Brownie Ferrero Rocher Cake is a great choice. Enjoy it as an occasional indulgence and savor every bite!

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