Buy Sarson Ka Saag Online and Enjoy the Delicious Taste!

What is Sarson Ka Saag?

Sarson ka saag is a popular North Indian dish made from mustard greens, spinach, and other leafy greens. It is usually served with makki ki roti, which is a type of flatbread made with cornmeal. The saag is usually cooked with garlic, ginger, onions, tomatoes, and spices. It is a nutritious and delicious dish that is popular in many parts of India.

Ingredients

To make sarson ka saag, you will need the following ingredients:

Mustard greens – 2 bunches
Spinach – 1 bunch
Garlic – 4 cloves, minced
Ginger – 2-inch piece, grated
Onion – 1, chopped
Tomato – 1, chopped
Cumin seeds – 1 teaspoon
Coriander powder – 1 teaspoon
Turmeric powder – 1 teaspoon
Red chilli powder – 1 teaspoon
Salt – to taste
Oil – 2 tablespoons

Instructions

To make sarson ka saag, start by washing the mustard and spinach leaves. Then, chop the leaves and set aside. In a large pot, heat the oil and add the cumin seeds. Once the seeds start to crackle, add the garlic, ginger, and onions. Cook for a few minutes until the onions turn golden brown. Now, add the tomatoes and cook for another few minutes.

Next, add the chopped leaves and mix well. Add the turmeric powder, coriander powder, red chili powder, and salt. Cover the pot with a lid and let the saag cook for 10-15 minutes on low heat. Stir in between to prevent the saag from sticking to the bottom of the pan. Once the saag is cooked, turn off the heat and let it cool down. Serve hot with makki ki roti or any other flatbread of your choice.

Nutrition

Sarson ka saag is a healthy and nutritious dish that is packed with essential vitamins and minerals. Mustard greens are a great source of vitamin A, C, K, and B6. They are also rich in calcium, iron, and dietary fiber. Spinach is a powerhouse of nutrition and is rich in iron, calcium, and vitamin K. Additionally, it is a good source of fiber and protein.

Sarson ka saag is a great dish to include in your diet because it is low in calories and fat. Additionally, the spices used in the recipe are known to have many health benefits. This dish is a great way to get the essential nutrients your body needs without adding too many calories.

Conclusion

Sarson ka saag is a delicious North Indian dish made with mustard greens and spinach. It is easy to make and is packed with essential vitamins and minerals. Buy sarson ka saag online and enjoy the delicious taste and nutrition it provides.