Baking Delicious Recipes from BBC Good Food

Introduction

Nothing beats the smell of freshly baked cakes, cookies, and other baked goods wafting through the home. If you’re looking for some inspiration to get baking, then BBC Good Food has plenty of delicious recipes to choose from. From kids' party treats to traditional cakes, there’s something for every level of baker. Here is a selection of some of the best baking recipes from BBC Good Food.

Chocolate Fudge Brownies Recipe

These chocolatey, gooey brownies are the perfect treat for any chocoholic. With just a few simple ingredients, they’re quick and easy to make. These brownies are also great for taking to parties, picnics, or just enjoying as a tasty snack. Here’s how to make them.

Ingredients

200g dark chocolate
225g butter
4 eggs
275g caster sugar
100g self-raising flour
50g cocoa powder
25g chopped walnuts

Instructions

Begin by preheating your oven to 180°C/Gas Mark 4. Grease and line a 20cm square baking tin with baking parchment.

Put the chocolate and butter into a large heatproof bowl and melt in the microwave. Leave the mixture to cool slightly.

In a separate bowl, whisk together the eggs and sugar until pale and creamy. Then stir in the melted chocolate and butter mixture.

Sift in the flour and cocoa powder and fold into the mixture with a large metal spoon. Add the chopped walnuts and stir until evenly mixed.

Pour the mixture into the prepared tin and spread out evenly. Bake in the preheated oven for 25 minutes until just firm to the touch.

Leave to cool before cutting into squares. Enjoy!

Nutrition

Each brownie contains approximately 240 calories, 14g of fat, 27g of carbohydrates, and 4g of protein.

Banana Cake Recipe

Banana cake is a classic bake that’s perfect for any occasion. This version is moist, fluffy, and full of flavor. It’s also really easy to make and can be adapted to suit your own tastes. Here’s how to make it.

Ingredients

3 ripe bananas
150g butter
150g light brown sugar
2 eggs
150g self-raising flour
1 tsp baking powder
1 tsp ground cinnamon

Instructions

Begin by preheating your oven to 180°C/Gas Mark 4. Grease and line a 20cm round cake tin with baking parchment.

Mash the bananas in a bowl and set aside. In a separate bowl, beat together the butter and sugar until light and fluffy.

Whisk in the eggs one at a time, then stir in the mashed bananas. Sift in the flour, baking powder, and cinnamon and fold into the mixture with a large metal spoon.

Pour the mixture into the prepared tin and spread out evenly. Bake in the preheated oven for 30-35 minutes until golden and a skewer inserted into the centre of the cake comes out clean.

Leave to cool before turning out onto a wire rack. Enjoy!

Nutrition

Each slice of banana cake contains approximately 178 calories, 8g of fat, 25g of carbohydrates, and 3g of protein.

Conclusion

Baking is a wonderful way to create delicious treats for yourself or loved ones. With recipes like these from BBC Good Food, it’s never been easier to whip up something special. So, why not give these recipes a try and see what you can bake up?