Authentic Italian Spaghetti And Meatballs Recipe

If you’re in the mood for an Italian classic, look no further than this Authentic Italian Spaghetti and Meatballs Recipe. This recipe has all the classic flavors you’d expect from an Italian dish and is full of delicious flavors. Whether you’re looking to impress your family or just want to enjoy a comforting Italian meal, this is the perfect recipe.

Ingredients

For the meatballs:

- 1 pound ground beef
- ½ cup bread crumbs
- ½ cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 teaspoon salt
- ½ teaspoon ground black pepper
- 2 tablespoons olive oil

For the sauce:

- 2 cloves garlic, minced
- 2 tablespoons olive oil
- 2 (14.5 ounce) cans diced tomatoes
- 1 (6 ounce) can tomato paste
- 2 teaspoons dried oregano
- 2 teaspoons dried basil
- 1 teaspoon sugar
- ½ teaspoon salt
- ½ teaspoon ground black pepper
- 1 pound spaghetti

Instructions

To make the meatballs:

1. In a large bowl, combine the ground beef, bread crumbs, Parmesan cheese, garlic, oregano, basil, salt, and pepper. Mix until evenly combined.

2. Shape the mixture into 12-14 meatballs.

3. Heat the olive oil in a large skillet over medium-high heat. Add the meatballs and cook until browned and cooked through, about 5 minutes per side. Remove the meatballs from the pan and set aside.

To make the sauce:

1. Heat the olive oil in the same skillet over medium heat. Add the garlic and cook for 1 minute.

2. Add the diced tomatoes, tomato paste, oregano, basil, sugar, salt, and pepper. Stir to combine.

3. Bring the sauce to a simmer and reduce the heat to low. Add the cooked meatballs to the sauce and simmer for 15-20 minutes.

4. Meanwhile, cook the spaghetti according to package instructions. Drain and set aside.

5. To serve, divide the spaghetti among 4 bowls and top each with the meatballs and sauce.

Nutrition

This Authentic Italian Spaghetti and Meatballs Recipe is a delicious and nutritious meal. Each serving provides 738 calories, 33 grams of fat, 58 grams of carbohydrates, and 45 grams of protein. It’s also rich in vitamins and minerals, such as Vitamin A, Vitamin C, folate, iron, and calcium.

This recipe is a great source of protein and is full of flavor. Serve with a side of vegetables for a complete meal.

Conclusion

If you’re looking for an Italian classic, this Authentic Italian Spaghetti and Meatballs recipe is a must-try. It’s easy to make and full of flavor. Serve with a side of vegetables for a complete meal. Your family and friends will love this classic Italian dish.