What Is A Halloumi Burger?

Halloumi is one of the most popular cheeses in the world. It originated in Cyprus and is now enjoyed in many parts of the world. Halloumi is a semi-hard cheese made from sheep's milk or a mixture of sheep and goat's milk. It has a high melting point which makes it perfect for grilling or frying. Halloumi burgers are becoming increasingly popular, as they are a delicious and easy way to enjoy this delicious cheese.

Ingredients

To make a Halloumi burger, you will need the following ingredients:

- Two slices of halloumi cheese
- Two hamburger buns
- Two tablespoons of mayonnaise
- Two tablespoons of ketchup
- Lettuce
- Tomato
- Onion
- Salt and pepper

Instructions

1. Heat a skillet over medium-high heat and add the halloumi cheese slices. Cook for about two minutes on each side, or until the cheese is golden brown and slightly crispy on the outside.

2. Meanwhile, toast the hamburger buns in a toaster or on the skillet.

3. Spread the mayonnaise and ketchup on the toasted buns.

4. Place the cheese slices on the bottom buns and top with lettuce, tomato, onion, and salt and pepper.

5. Place the top buns on top and enjoy!

Nutrition

Halloumi burgers are a delicious and nutritious meal. Each halloumi burger contains approximately:

- 320 calories
- 19g fat
- 24g carbohydrates
- 11g protein
- 5g dietary fiber
- 270mg sodium

Halloumi is a good source of calcium, phosphorous, and zinc. It also provides a good amount of selenium, copper, magnesium, and vitamin B12.

Conclusion

Halloumi burgers are a delicious and easy way to enjoy this popular cheese. They can be enjoyed as a snack or as a meal, and are full of flavor and nutrition. Whether you enjoy them as a snack or as a meal, Halloumi burgers are a great way to add some variety to your diet.