Onion Rava Masala Dosa Recipe

Are you looking for a tasty and unique dosa recipe? If yes, then you should definitely try this Onion Rava Masala Dosa recipe. This dosa is not only delicious, but it is also very easy to make and can be served with a variety of chutneys and sambhars. This recipe is a great way to add a twist to your regular dosa recipes. It is full of flavor and will make a great breakfast or dinner option.

Ingredients

To make this delicious dosa, you will need the following ingredients:

• 1 cup semolina (rava/sooji)
• 1/4 cup all-purpose flour (maida)
• 1/4 cup rice flour
• 2 tablespoons oil
• 1/2 teaspoon cumin seeds (jeera)
• 1/2 teaspoon mustard seeds (rai)
• 1/2 teaspoon urad dal (split black lentils)
• 2 tablespoons chopped coriander leaves (dhania patta)
• 1 green chili, finely chopped
• 1/2 teaspoon asafoetida (hing)
• 2 tablespoons chopped onions
• Salt to taste

Instructions

Now let’s get started with the preparation of this amazing dosa recipe.

1. In a bowl, add the semolina, all-purpose flour, rice flour, salt, cumin seeds, mustard seeds, urad dal, coriander leaves, green chili, asafoetida, and onions. Mix everything together.

2. Add water to the mix, little by little and mix it together to form a thick batter. Make sure the batter is not too runny and thick enough to spread on a pan.

3. Heat a pan and spread a ladleful of the batter on the pan. Spread it evenly in a circular motion.

4. Once the dosa is cooked on one side, flip it and cook the other side.

5. Once the dosa is cooked from both sides, remove it from the pan and serve it with chutney or sambhar of your choice.

Nutrition

This Onion Rava Masala Dosa is a great source of essential nutrients and vitamins. It is rich in carbohydrates, proteins, and dietary fibers. It is also a good source of vitamins like B-complex vitamins and minerals like iron, magnesium, and calcium. It is also low in fat, making it an ideal option for those who are watching their weight.

Servings

This recipe makes four servings of Onion Rava Masala Dosa. Each serving contains around 200 calories, making it an ideal breakfast or dinner option.

Conclusion

This Onion Rava Masala Dosa is a delicious and healthy option for breakfast or dinner. It is easy to make and requires minimal ingredients. It is full of flavor and can be served with a variety of chutneys and sambhars. So, if you are looking for a tasty and unique dosa recipe, then this Onion Rava Masala Dosa is the perfect option for you.