How To Make Saffola Masala Oats In Microwave

Ingredients

Making Saffola Masala Oats in a microwave is a quick and easy way to make a healthy and delicious breakfast. Here is what you will need to make Saffola Masala Oats in the microwave:

1 cup Saffola Masala Oats
1.5 cup of water
1 teaspoon of oil (optional)
Salt to taste

Instructions

Making Saffola Masala Oats in the microwave is a simple process. Here are the steps to follow:

Place the Saffola Masala Oats in a microwave-safe bowl.
Add water and oil and stir to combine.
Cover the bowl with a lid and place it in the microwave.
Cook on high for 2 minutes.
Remove from the microwave and stir with a spoon.
Cover and cook for another 2 minutes.
Remove from the microwave and stir again. Add salt to taste, if desired.
Serve hot.

Nutrition

Saffola Masala Oats are a great option for a healthy breakfast. They are packed with protein, fiber, and essential vitamins and minerals. One serving of Saffola Masala Oats (30g) contains:

117 calories
2.5g of protein
2.5g of fat
12.7g of carbohydrates
3.4g of fiber
17mg of sodium
2.2mg of iron
14.6g of calcium
6.4g of phosphorus

Tips and Tricks

Saffola Masala Oats can be enjoyed as a hot breakfast or as a snack. You can even use them as a base for a savory meal. Here are some tips and tricks to make your Saffola Masala Oats even more delicious:

Add your favorite vegetables to the bowl before microwaving for an extra boost of nutrition.
Top the oats with nuts and seeds for added crunch and flavor.
Stir in some yogurt to make the oats creamier and richer.
Add a drizzle of honey or maple syrup for a touch of sweetness.
Sprinkle with spices such as cinnamon or cumin for a flavorful twist.

Conclusion

Saffola Masala Oats are a quick and easy way to make a delicious and healthy breakfast. With just a few ingredients and a few minutes in the microwave, you can have a nutritious and tasty meal in no time. Try experimenting with different flavors and topping combinations to make your Saffola Masala Oats even more delicious.