Chicken And Mushroom Pot Pie Recipe
Chicken and Mushroom Pot Pie Recipe
Ingredients
This delicious pot pie is made with a buttery, flaky crust and a creamy filling. The filling is made with tender chicken, mushrooms and a variety of flavorful herbs and spices. Here are the ingredients you will need to make this pot pie:
- 2 tablespoons of butter
- 1 cup of diced onion
- 1 teaspoon of minced garlic
- 1 cup of sliced mushrooms
- 1/2 cup of all-purpose flour
- 2 cups of chicken broth
- 1/2 teaspoon of dried thyme
- 1/4 teaspoon of black pepper
- 2 cups of cooked, diced chicken
- 1/2 cup of frozen peas
- 1/2 cup of frozen corn
- 1/2 cup of heavy cream
- 2 pie crusts
- 1 egg, beaten (for egg wash)
Instructions
This Chicken and Mushroom Pot Pie is easy to make and absolutely delicious. Here is how to make it:
- Preheat oven to 350 degrees F.
- Melt butter in a large skillet over medium heat. Add onion and garlic and cook until the onion is softened, about 5 minutes. Add mushrooms and cook until tender, about 5 minutes more.
- Add the flour and stir until it is fully incorporated. Gradually add the chicken broth, stirring constantly until the mixture thickens. Add the thyme, pepper and cooked chicken.
- Stir in the peas and corn and cook for 2 minutes more. Remove from heat and stir in the heavy cream.
- Spoon the filling into a 9-inch pie plate. Place the top crust over the filling and press down to seal. Cut a few slits in the top of the crust to allow steam to escape.
- Brush the top of the crust with the beaten egg. Place the pie plate on a baking sheet and bake for 30 minutes, or until the crust is golden brown and the filling is bubbly.
- Let cool for 10 minutes before serving.
Nutrition
This Chicken and Mushroom Pot Pie is an amazing comfort food that can be enjoyed any time of year. It is hearty, flavorful, and packed with nutrition. A serving of this pot pie contains about 400 calories, 20 grams of fat, 20 grams of carbohydrates, and 20 grams of protein. It also contains vitamins A, C, and E, as well as calcium and iron. Enjoy!
Conclusion
This Chicken and Mushroom Pot Pie is a perfect way to enjoy a comforting, hearty meal any time of year. It is packed with flavor and nutrition, and it is sure to be a hit at any gathering or family dinner. The best part is that it is so easy to make. Just gather the ingredients, mix it all together, bake it in the oven, and enjoy!