Cheesecake Factory Nacho Cheese Sauce Recipe

Ingredients

This Cheesecake Factory nacho cheese sauce is an easy and delicious way to get your nacho fix. You will need the following ingredients to make this delicious cheese sauce: 1/4 cup butter; 2 tablespoons all-purpose flour; 1 cup whole milk; 2 cups shredded sharp cheddar cheese; 2 tablespoons cream cheese; 1/2 teaspoon garlic powder; 1/2 teaspoon salt; 1/2 teaspoon ground black pepper; 1/4 teaspoon cayenne pepper; 1/4 teaspoon paprika; and 1/4 teaspoon Worcestershire sauce.

Instructions

Making this delicious nacho cheese sauce is easy! Start by melting the butter in a saucepan over medium heat. Once the butter is melted, add in the flour and stir until it is a paste-like consistency. Then, slowly add in the milk, stirring constantly. Once the milk is added, reduce the heat to low and add in the cheddar cheese, cream cheese, garlic powder, salt, black pepper, cayenne pepper, paprika, and Worcestershire sauce. Stir the mixture until everything is combined and the cheese is melted. Serve the sauce over chips or your favorite nachos.

Nutrition

This nacho cheese sauce is tasty and surprisingly nutritious as well. One serving provides about 200 calories, 12 grams of fat, 12 grams of carbohydrates, and 11 grams of protein. It also provides about 20% of your daily calcium needs.

Serving Suggestions

This nacho cheese sauce is perfect for any occasion. It can be served over chips, nachos, tacos, burritos, and more. It also makes a great topping for baked potatoes or macaroni and cheese. If you are looking for a healthier option, you can substitute the whole milk and cream cheese for almond milk and a vegan cream cheese. This will reduce the calories and fat while still providing a delicious flavor.

Conclusion

This Cheesecake Factory nacho cheese sauce is an easy and delicious way to get your nacho fix. With simple ingredients and easy instructions, you can make this delicious cheese sauce in no time. Serve it over chips or your favorite nachos, or use it as a topping for baked potatoes or macaroni and cheese. You can even make it healthier by substituting the whole milk and cream cheese for almond milk and vegan cream cheese. However you choose to enjoy it, you are sure to love this delicious and nutritious recipe.