Best Cottage Pie Recipe from Jamie Oliver

Ingredients:

Making this delicious cottage pie from Jamie Oliver is quite easy. All you need are the following ingredients:

Olive oil
2 large onions, finely diced
2 cloves garlic, finely chopped
2 carrots, peeled and finely diced
2 sticks celery, finely diced
500g lean minced beef
2 tablespoons Worcestershire sauce
2 tablespoons tomato purée
A few sprigs of fresh thyme, leaves picked
500ml beef stock
2 tablespoons plain flour
1 tablespoon English mustard
500g potatoes, peeled and cut into chunks
25g butter
50ml semi-skimmed milk
25g Cheddar cheese, grated
Sea salt and freshly ground black pepper

Instructions:

Making Jamie Oliver’s cottage pie is quite simple. First, preheat the oven to 190°C/gas 5. Heat the olive oil in a large frying pan over a medium heat, add the onions and garlic and fry for 5 minutes until softened. Add the carrots and celery, season with salt and pepper, and fry for a further 5 minutes until softened.

Add the minced beef to the pan, breaking it up with a wooden spoon, and fry for 5 minutes until it is brown. Add the Worcestershire sauce, tomato purée, thyme leaves, and stir for 1 minute, then add the stock and bring to a simmer. Add the flour and mustard, stir, and cook for 1 minute. Transfer the mixture to a large ovenproof dish and level the surface.

To make the potato topping, put the potatoes in a large saucepan, cover with cold water and season with salt. Bring to the boil, then reduce the heat and simmer for 10 minutes until the potatoes are cooked. Drain the potatoes, add the butter and milk, and mash until smooth. Spread the mash over the mince mixture in the ovenproof dish, and top with the grated cheese. Bake in the oven for 35 minutes until golden and bubbling.

Remove from the oven and serve with your favourite vegetables. Enjoy!

Nutrition:

Jamie Oliver’s cottage pie is packed with nutrition! Each serving contains 400 calories, 23 grams of fat, 9 grams of saturated fat, 45 grams of carbohydrates, and 25 grams of protein. It also contains vitamin A, vitamin C, calcium, and iron. This delicious dish is a great way to get your daily dose of essential vitamins and nutrients.

This cottage pie is a great meal for the whole family. It’s quick and easy to make, and it’s full of flavour and nutrition. Plus, it’s a great way to get your kids to eat their vegetables!