Instant Pot Steak and Ale Pie

Nothing beats a hearty, warm steak and ale pie. With rich gravy and tender steak, this dish is sure to please. Now you can make this delicious treat in your Instant Pot, so you can enjoy this classic meal in a fraction of the time.

Ingredients

For this recipe, you will need:

1 lb stewing beef, cubed
2 tablespoons vegetable oil
1 onion, diced
3 cloves garlic, minced
1 tablespoon tomato paste
1 teaspoon fresh thyme leaves
1 teaspoon Worcestershire sauce
2/3 cup beef broth
1/3 cup ale
1 sheet puff pastry, cut to fit top of pot
1 egg, beaten
Salt and pepper, to taste

Instructions

To make this delicious Instant Pot steak and ale pie, start by prepping the ingredients. Cube the stewing beef and dice the onion. Mince the garlic and measure out the remaining ingredients. Once everything is prepped, it's time to get cooking.

Set the Instant Pot to sauté and add the oil. When the oil is hot, add the cubed beef and season with salt and pepper. Cook the beef until it is browned, about 5 minutes. Add the onion and garlic, and cook for an additional 3 minutes.

Add the tomato paste, thyme, Worcestershire sauce, beef broth, and ale. Stir to combine. Close the lid and set the Instant Pot to pressure cook on high for 15 minutes. When the cooking time is done, let the pressure release naturally.

When the pressure has released, open the lid and give the mixture a stir. Preheat the oven to 400°F. Transfer the mixture to an oven-safe pot or dish and top with the puff pastry. Brush the puff pastry with the beaten egg and bake for 20 minutes, or until the pastry is golden brown.

Once the pie is cooked, remove from the oven and let cool for at least 10 minutes before serving. Enjoy!

Nutrition

This Instant Pot steak and ale pie is packed with nutrition. One serving provides 500 calories, 25 grams of fat, 34 grams of protein, and 35 grams of carbohydrates. It is also a good source of iron, calcium, and vitamin A.

This dish is a great option for a hearty meal. It is sure to please the whole family, and is easy to make in the Instant Pot. Enjoy!