Delicious Chicken Fried Rice Recipe

Are you looking for a delicious and easy-to-make chicken fried rice recipe? If so, you have come to the right place! In this article, you will learn how to make chicken fried rice with minimal effort. This dish is a great way to use up leftovers, and it can be served as a main course or as a side dish. Plus, it's packed with calories to fuel your day.

Ingredients

For this chicken fried rice recipe, you will need the following ingredients:

1 cup cooked white rice
1 cup cooked chicken, chopped
1 cup frozen vegetables, thawed
2 tablespoons vegetable oil
1 tablespoon soy sauce
1 tablespoon sesame oil
1 teaspoon garlic powder
Salt and pepper to taste

Instructions

Making this delicious chicken fried rice is a breeze! First, heat the vegetable oil in a large skillet over medium heat. Then, add the cooked chicken, frozen vegetables, and garlic powder. Cook, stirring often, for about 5 minutes or until the vegetables have softened.

Next, add the cooked rice, soy sauce, and sesame oil. Cook, stirring often, for an additional 5 minutes or until everything is heated through.

Finally, season with salt and pepper to taste. Serve the chicken fried rice hot and enjoy!

Nutrition

This chicken fried rice recipe is packed with calories to fuel your day. Each serving contains about 500 calories and 20 grams of fat. It is also a good source of protein, with each serving containing about 25 grams of protein.

In addition, the dish is a great source of vitamins and minerals. It is rich in Vitamin A, Vitamin C, Iron, and Calcium. It also contains small amounts of other essential vitamins and minerals.

Enjoy!

This chicken fried rice recipe is an easy and delicious way to use up leftovers. Plus, it's packed with calories and nutrients to fuel your day. So, why not give it a try? You won't be disappointed!