Indian Minced Lamb Kebab Recipe


Indian Minced Lamb Kebab Recipe

Indian Minced Lamb Kebab Recipe



Nothing beats the taste of a freshly cooked kebab. In this article, we will be making a delicious Indian Minced Lamb Kebab. This dish is perfect for a summer day, or even a special occasion. It's easy to make and the ingredients are simple and easy to find. Plus, it's full of flavor and perfect for a crowd. Let's get cooking!

Ingredients



The ingredients for this kebab recipe include:

- 500g minced lamb
- 2 tablespoons of olive oil
- 2 teaspoons of garam masala
- 2 teaspoons of ground cumin
- 2 teaspoons of ground coriander
- 1/2 teaspoon of turmeric
- 2 cloves of garlic, minced
- 2 tablespoons of freshly grated ginger
- 1/2 teaspoon of chilli powder
- 2 tablespoons of chopped fresh coriander
- Salt and freshly ground pepper, to taste

Instructions



To make this delicious Indian Minced Lamb Kebab, begin by preheating your oven to 180°C. Place the minced lamb in a large bowl and add the olive oil and all of the spices. Mix everything together until it is well combined and the mixture is sticky.

Take a handful of the mixture and shape it into a kebab shape. Place each kebab onto a greased baking tray and repeat the process until all of the mixture is used up. Bake the kebabs for 20-25 minutes until they are cooked through and golden brown.

Remove the kebabs from the oven and serve with a sprinkle of fresh chopped coriander and a squeeze of lemon juice. Enjoy!

Nutrition



Each serving of this Indian Minced Lamb Kebab is packed with protein and essential vitamins and minerals. One serving contains approximately:

- 245 calories
- 17g of protein
- 11g of fat
- 6g of carbohydrates
- 3g of fibre
- 3g of sugar
- 6mg of sodium
- 1.5g of saturated fat

This dish is also rich in calcium, potassium and iron.

Conclusion



We hope you have enjoyed this recipe for Indian Minced Lamb Kebab. This is a delicious dish that is perfect for a summer day, or a special occasion. It's easy to make and the ingredients are simple and easy to find. Plus, it's full of flavor and perfect for a crowd. Give it a try and let us know what you think. Enjoy!

Lamb mince kebab recipe: from Indian cook and author Mallika Basu

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