1 Paneer Paratha – Delicious and Healthy Snack

Paneer paratha is a popular Indian breakfast dish enjoyed by people of all ages. It is a delicious and nutritious snack, made with fresh ingredients and a variety of spices. This recipe will show you how to make a delicious and healthy Paneer Paratha.

Ingredients

¾ cup Paneer, crumbled
½ teaspoon cumin powder
¼ teaspoon turmeric powder
1 tablespoon chilli powder
1 teaspoon garam masala
1 teaspoon coriander powder
2 tablespoons chopped coriander leaves
1 tablespoon oil
Salt to taste
2 cups whole wheat flour
Water as required

Instructions

In a large bowl, mix together the crumbled paneer, cumin powder, turmeric powder, chilli powder, garam masala, coriander powder, chopped coriander leaves, oil and salt. Mix everything together until well combined.

In another large bowl, add the whole wheat flour and mix well. Then add the spiced paneer mixture to the flour and knead into a soft dough. Add a little water if required to make the dough soft and pliable.

Divide the dough into 8 equal portions and roll each portion into a round ball. Take one ball of dough and roll it out into a thin circle using a rolling pin. Place the rolled paratha on a hot tava (griddle) and cook it until both sides are golden brown.

Once the paratha is cooked, remove it from the heat and serve hot with a dollop of butter and your favorite chutney.

Nutrition

A single Paneer Paratha contains approximately 270 calories. It is a great source of protein, carbohydrates, dietary fiber, iron, and calcium. Paneer Paratha is also a good source of Vitamins A, B and C. It is low in fat, making it a healthy and nutritious snack.

Paneer Paratha is a great snack option for people who are looking to lose weight, as it is high in nutrition and low in calories. It is also a great option for people who are looking to maintain a healthy lifestyle. So, if you are looking for a delicious and healthy snack, give this delicious Paneer Paratha a try!