Sugar Free Digestive Biscuits Recipe With Britannia

Introduction

Are you looking for something sweet and delicious that is also sugar-free? Look no further than Britannia’s Sugar Free Digestive Biscuits. This easy-to-make recipe is a great alternative for those looking for a healthier snack or dessert. Not only are these biscuits sugar-free, but they are also low in fat and cholesterol, making them a great choice for those with dietary restrictions or health concerns. Plus, they are a breeze to make and require only a few ingredients. So, let’s get baking!

Ingredients

To make Britannia’s Sugar Free Digestive Biscuits, you will need: 2 cups all-purpose flour, 1 teaspoon baking powder, 1/2 teaspoon baking soda, 1/4 teaspoon salt, 1/2 cup butter (or margarine), 1/2 cup light brown sugar, 1/2 cup honey, 1 teaspoon vanilla extract, 1/2 cup non-fat Greek yogurt, and 1/2 cup Britannia’s Sugar Free Digestive Biscuits.

Instructions

To make the biscuits, preheat the oven to 350 degrees Fahrenheit. In a medium bowl, mix together the flour, baking powder, baking soda, and salt. In a separate bowl, cream together the butter and light brown sugar. Then, add in the honey, vanilla extract, and Greek yogurt. Slowly add in the dry ingredients, mixing until everything is combined. Finally, add in the Britannia’s Sugar Free Digestive Biscuits, stirring until everything is mixed together. Using a spoon or your hands, form the dough into small balls and place them on a greased or parchment paper-lined baking sheet. Bake for 12-15 minutes, or until the biscuits are golden brown. Allow the biscuits to cool before serving.

Nutrition

Each biscuit contains approximately 70 calories, with 3 grams of fat, 9 grams of carbohydrates, 1 gram of protein, and zero sugar. These biscuits are a great option for those looking for a healthier snack or dessert. They are also suitable for those with dietary restrictions or health concerns. The added bonus is that they are quick and easy to make, making them a great choice for busy households.

Conclusion

Britannia’s Sugar Free Digestive Biscuits are the perfect way to satisfy your sweet tooth without having to worry about added sugar. These delicious biscuits are low in fat and cholesterol, making them a great choice for those with dietary restrictions or health concerns. Plus, they are a breeze to make and require only a few ingredients. So, what are you waiting for? Get baking and enjoy these tasty treats!