Can You Freeze Lancashire Hotpot
Can You Freeze Lancashire Hotpot?
Lancashire hotpot is a traditional British dish, originating from the county of Lancashire in England. It usually consists of lamb, potatoes, onions, and stock, all cooked together in a heavy pot. It is a popular dish in the North of England and is served with pickles or chutney.
The dish can be cooked in the oven or on the hob, and is a great way to make use of leftovers. It is a hearty and filling meal, and is a great way to feed a family. So, can you freeze Lancashire hotpot? The answer is yes – it can be frozen and reheated without any problems.
Ingredients
For this recipe you will need the following ingredients:
- 500g lamb mince
- 2 onions, finely chopped
- 2 cloves of garlic, minced
- 1 teaspoon of dried thyme
- 2 tablespoons of Worcestershire sauce
- 1 tablespoon of tomato puree
- 2 carrots, diced
- 2 potatoes, peeled and diced
- 1 pint of beef stock
- Salt and pepper to taste
Instructions
To make the hotpot, first preheat your oven to 190°C (Gas Mark 5). Heat a large saucepan and add the mince, onions, garlic, thyme and Worcestershire sauce. Cook until the mince is browned, then stir in the tomato puree.
Add the carrots, potatoes and stock, and season with salt and pepper. Bring to the boil and then reduce the heat and simmer for 10 minutes. Transfer the mixture to an ovenproof dish and place in the preheated oven for 30 minutes.
Once cooked, remove the hotpot from the oven and leave to cool. Once cooled, it can be stored in the fridge or freezer. If freezing, make sure the hotpot is cooled completely before transferring to an airtight container or freezer bag. When ready to eat, defrost overnight in the fridge and then reheat in the oven until piping hot.
Nutrition
Lancashire hotpot is a healthy and nutritious meal, packed with protein and vitamins. The lamb provides a good source of protein, and the potatoes and carrots are a good source of vitamins and minerals. As with any dish, it is important to bear in mind the nutritional content when consuming.
The dish contains a moderate amount of fat, so it is important to be aware of your intake. It also contains a small amount of sugar, so it is important to be mindful of your sugar intake if you are following a healthy diet. As with any dish, it is important to be mindful of portion size.
Lancashire hotpot is a traditional British dish, which is easy to make and can be stored in the fridge or freezer for later. It is a great way to use up leftovers and is a hearty and nutritious meal. So, can you freeze Lancashire hotpot? The answer is yes – it can be frozen and reheated without any problems.