Duchess Potatoes Recipe America s Test Kitchen


Duchess Potatoes Recipe America's Test Kitchen

Duchess Potatoes are a classic side dish that is perfect for special occasions or a simple family dinner. These potatoes are creamy, fluffy and golden-brown. The recipe was created by America's Test Kitchen, and it is sure to please even the pickiest of eaters. It combines simple ingredients such as potatoes, butter, cream, nutmeg and Parmesan cheese for a delicious side dish that can be served with just about any main dish.

Ingredients

For this recipe, you will need: 4 large Yukon gold potatoes, 2 tablespoons of butter, 1/2 cup of heavy cream, 1/2 teaspoon of salt, 1/4 teaspoon of freshly grated nutmeg, 2 tablespoons of freshly-grated Parmesan cheese, and 2 tablespoons of chopped fresh parsley.

Instructions

1. Preheat the oven to 400F. Grease a baking sheet with non-stick cooking spray. 2. Peel and cut the potatoes into 1-inch cubes. Place the cubes in a pot and fill it with cold water. Bring the water to a boil and cook the potatoes until they are tender but still hold their shape. Drain the potatoes and set aside. 3. Place the butter and cream in a medium saucepan over medium-high heat. Bring the mixture to a boil and reduce the heat to low. Simmer for 3 minutes, stirring occasionally. 4. Add the cooked potatoes to the saucepan and mash together with a potato masher. Stir in the salt, nutmeg and Parmesan cheese. 5. Spread the mixture onto the prepared baking sheet. Bake for 20 minutes, or until the potatoes are golden-brown and crisp on the edges. 6. Sprinkle with parsley and serve warm.

Nutrition

One serving of Duchess Potatoes contains approximately 311 calories, 18g of fat, 28g of carbohydrates, 6g of protein and 3g of dietary fiber. It also contains 10mg of cholesterol, 320mg of sodium and 11mg of iron.

Conclusion

Duchess Potatoes are a classic side dish that combines simple ingredients for a delicious meal. The potatoes are creamy, fluffy and golden-brown and perfect for special occasions. The recipe is easy to make and sure to please even the pickiest of eaters. Serve these potatoes with your favorite main dish for a delicious meal that the entire family will love.


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