Bobby Flay Scotch Egg Recipe


Bobby Flay Scotch Egg Recipe

Bobby Flay's Scotch Egg Recipe

Are you looking for a delicious and unique way to prepare eggs? If so, you should try Bobby Flay's Scotch egg recipe. This classic British pub snack is a great way to enjoy eggs in a new and interesting way. The Scotch egg is a hard-boiled egg that is wrapped in ground pork, rolled in breadcrumbs, and then deep-fried. It is a hearty and flavorful dish that is sure to please any crowd. Here is the recipe for Bobby Flay's Scotch Egg.

Ingredients

You will need the following ingredients to make Bobby Flay's Scotch egg: six large eggs, one pound of ground pork, one cup of plain breadcrumbs, one teaspoon of ground black pepper, one teaspoon of garlic powder, one teaspoon of onion powder, one teaspoon of dried oregano, one teaspoon of dried basil, one teaspoon of paprika, and one teaspoon of sea salt. You will also need vegetable oil for deep-frying.

Instructions

Start by hard-boiling the eggs. Place the eggs in a medium saucepan and fill with enough water to cover them. Bring the water to a boil, then reduce the heat and simmer for 12 minutes. Drain the water from the saucepan and run cold water over the eggs to cool them. Peel the eggs and set aside.

In a medium bowl, mix together the ground pork, breadcrumbs, pepper, garlic powder, onion powder, oregano, basil, paprika, and sea salt. Divide the mixture into six equal portions. Take one portion of the mixture and flatten it into a thin disc. Place a peeled egg in the center of the disc and wrap the pork mixture around the egg. Repeat this process with the remaining eggs and pork mixture.

Fill a medium pot halfway with vegetable oil and heat it to 350 degrees Fahrenheit. Carefully drop the Scotch eggs into the hot oil and fry until golden brown, about 4 minutes. Remove the eggs from the oil and place on a paper towel-lined plate. Let cool for a few minutes before serving.

Nutrition

One Scotch egg contains about 300 calories, 20 grams of fat, 14 grams of protein, and 9 grams of carbohydrates. It is also a good source of iron and vitamin B12. This recipe makes six Scotch eggs, so be sure to adjust the nutrition facts accordingly.

Bobby Flay's Scotch egg recipe is a delicious and unique way to enjoy eggs. This classic British pub snack is sure to be a hit with any crowd. With just a few simple ingredients and a bit of time, you can make this delicious dish. So, give it a try and enjoy!

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