Best Thai Satay Sauce Recipe

Satay is a popular dish in Southeast Asia, especially in Thailand. It's made by grilling marinated meat on skewers, usually chicken or beef, and served with a delicious peanut-based sauce. If you're looking for an authentic Thai satay sauce recipe, look no further! This recipe is easy to make and will take your satay to the next level.

Ingredients

For the satay sauce, you'll need the following ingredients:

- 1/2 cup of creamy peanut butter
- 1/4 cup of coconut milk
- 2 tablespoons of brown sugar
- 2 tablespoons of fish sauce
- 2 tablespoons of lime juice
- 2 cloves of garlic, minced
- 1 teaspoon of freshly grated ginger
- 1 teaspoon of chili powder
- 1/2 teaspoon of ground coriander
- 1/4 teaspoon of cumin
- Salt and pepper to taste

Instructions

1. In a medium saucepan, combine the peanut butter, coconut milk, brown sugar, fish sauce, lime juice, garlic, ginger, chili powder, coriander, cumin, salt, and pepper.

2. Place the saucepan over medium heat and stir until the sauce is smooth and bubbly.

3. Reduce the heat to low and simmer for 5 minutes, stirring occasionally.

4. Remove the sauce from the heat and let cool for 5 minutes.

5. Serve the satay sauce with grilled chicken or beef skewers.

Nutrition

This delicious Thai satay sauce is packed with flavors and nutrition. Each serving contains approximately 200 calories and 12g of fat. It's also a good source of protein, with 8g per serving. Additionally, this satay sauce is a great source of vitamins and minerals, including vitamin A, vitamin C, iron, and calcium.

Storage

Any leftover satay sauce can be stored in an airtight container in the refrigerator for up to 5 days. The sauce can also be frozen for up to 3 months. To thaw the sauce, simply place it in the refrigerator overnight.

Tips and Tricks

For a spicier version of this satay sauce, add more chili powder or a few drops of hot sauce. You can also add fresh herbs such as cilantro or basil for a fresh flavor. For a creamier version, use full-fat coconut milk instead of light coconut milk.

This Thai satay sauce is the perfect accompaniment to your grilled meats. It's easy to make and will take your satay to the next level. With its delicious flavor and nutrition, it's sure to be a hit with your family and friends.