Best Pav Bhaji Recipe Street Style

Introduction

Pav bhaji is a popular street food dish in India. It is basically a spicy curry of various vegetables and is served with a soft and buttery pav. This dish is a tasty, nutritious and convenient meal which is loved by people of all ages. It is a great option for a quick dinner or lunch. The dish is also very easy to make and can be prepared in less than 30 minutes. In this article, we will discuss the best pav bhaji recipe street style.

Ingredients

This dish is easy to make and requires just a few ingredients. Here is the list of ingredients required:

2 cups of boiled potatoes
1 cup of boiled cauliflower
1 cup of boiled peas
1 cup of boiled carrots
1 onion, chopped
3 cloves of garlic, chopped
1 tablespoon of ginger, chopped
2 tablespoons of coriander leaves, chopped
2 tablespoons of oil
1 teaspoon of cumin seeds
1 teaspoon of turmeric powder
1 teaspoon of red chilli powder
1 teaspoon of garam masala powder
1 teaspoon of pav bhaji masala
Salt as per taste
2 tablespoons of butter
4 pav buns
Coriander leaves, chopped for garnish
Lemon wedges for garnish

Instructions

The first step is to heat the oil in a pan. Add the cumin seeds and allow them to crackle. Next, add the chopped onions and sauté for a few minutes. Then, add the ginger and garlic and sauté for a minute. Now, add the boiled potatoes, cauliflower, peas and carrots and give it a good mix. Add the turmeric powder, red chilli powder, garam masala powder, pav bhaji masala and salt and give it a good mix. Cover the lid and cook for 10 minutes. After 10 minutes, open the lid and mash the vegetables with a potato masher. Add the butter and mix it well. Now, the pav bhaji is ready. To serve, heat the pav buns in a tawa. Place the pav bhaji in a bowl and garnish with chopped coriander leaves and lemon wedges.

Nutrition

This dish is a great source of essential vitamins, minerals and other nutrients. The potatoes, cauliflower and carrots are a great source of Vitamin A, Vitamin C and dietary fibre. The peas are a great source of protein and Vitamin B. The onions, ginger and garlic also provide some essential vitamins and minerals. The butter adds some flavour and gives the pav bhaji a creamy texture. The pav bhaji masala, garam masala and red chilli powder add flavour to the dish. All in all, pav bhaji is a nutritious and delicious dish which can be enjoyed by everyone.

Conclusion

Pav bhaji is a popular street food dish in India. It is a tasty, nutritious and convenient meal which is loved by people of all ages. The dish is also very easy to make and can be prepared in less than 30 minutes. This dish is a great source of essential vitamins, minerals and other nutrients. So, if you are looking for a quick and delicious meal, then this is the dish for you. Try this recipe and enjoy a delicious pav bhaji street style.