Onion Bhaji Recipe Air Fryer
Wednesday, August 16, 2023
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Onion Bhaji Recipe Air Fryer
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Ingredients
- 1 large onion, diced
- 1/2 cup gram flour (besan)
- 1/2 cup plain yogurt
- 1 teaspoon cumin powder
- 1 teaspoon coriander powder
- 1 teaspoon garam masala powder
- 1/2 teaspoon turmeric powder
- 1/4 teaspoon chili powder
- Salt to taste
- Oil for frying
Instructions
- In a large bowl, mix together the onions, gram flour, yogurt, cumin powder, coriander powder, garam masala powder, turmeric powder, chili powder, and salt until combined.
- Heat the oil in an air fryer. When the oil is hot, add the onion mixture and cook for 5 minutes, stirring occasionally.
- After 5 minutes, reduce the heat to low and cook for another 5 minutes, stirring occasionally.
- After 10 minutes, increase the heat to high and cook for another 5 minutes, stirring occasionally.
- After 15 minutes, the bhajis should be golden brown and crispy. Remove from the air fryer and drain on paper towels.
Serving Suggestions
Onion Bhaji is best served warm with a side of chutney or raita. It can also be served as an appetizer or snack with a cup of tea or coffee. It can even be served as a side dish with a main meal.
Nutrition
- Calories: 100 kcal
- Fat: 4.5 g
- Protein: 4 g
- Carbohydrates: 12 g
- Fiber: 2 g
- Sugar: 3 g
Onion Bhaji is a healthy snack that is low in calories and fat but high in protein, fiber, and other essential nutrients. It is a great way to add flavor and nutrition to your diet. Try this Onion Bhaji Recipe Air Fryer today and enjoy a delicious snack that is sure to be a hit with everyone.