Jamie Oliver 15 Minute Meals Yorkshire Pudding Recipe

Jamie Oliver’s 15 Minute Meal Yorkshire Pudding Recipe

Yorkshire Puddings are one of the most popular British recipes. Not only do they have an interesting history, but they also offer a delicious, savory meal that is sure to please. The best part is that with Jamie Oliver’s 15 minute meal Yorkshire Pudding recipe, you can have a delicious meal that is ready in under 15 minutes. Let’s take a look at what you’ll need and how to create this delicious dish.

Ingredients:

2 tablespoons of olive oil
150g of plain flour
2 large eggs
200ml of semi-skimmed milk
Salt and pepper to taste

Instructions:

Preheat the oven to 200 degrees Celsius.
Mix together the flour, eggs, milk and a pinch of salt and pepper in a large bowl until the mixture is smooth.
Pour the olive oil into a 12-hole muffin tin, and place into the oven for 3-4 minutes until the oil is hot.
Carefully pour the batter into the muffin tin, and bake for 15-20 minutes until the Yorkshire Puddings are golden-brown and crispy.
Serve hot with your favorite sauce or gravy.

Nutrition:

This recipe makes 12 servings of Jamie Oliver’s 15 Minute Meal Yorkshire Pudding. Each serving contains approximately 120 calories, 5.9g of fat, 1.3g of saturated fat, 12.3g of carbohydrates, 0.5g of sugar, and 4.2g of protein. As this recipe includes a moderate amount of fat, it is best to enjoy in moderation.

Enjoy!

This delicious Jamie Oliver’s 15 Minute Meal Yorkshire Pudding recipe is an excellent way to enjoy a savory meal—in just 15 minutes! All you need to do is mix together the ingredients, pour into a hot muffin tin and bake for 15-20 minutes. Serve with your favorite sauce or gravy and enjoy!