How To Make Massaman Curry With Paste


How To Make Massaman Curry With Paste

How To Make Massaman Curry With Paste

Introduction

Massaman curry is a Thai dish that is typically made with beef, potatoes, and a blend of spices. It is known for its rich, creamy texture and distinct flavor. The paste used to make Massaman curry is made from a combination of spices and herbs, including chilies, lemongrass, galangal, cumin, coriander, and other aromatics. The paste is usually sold in jars or cans in Asian markets and can be found in most grocery stores. Making Massaman curry with paste is an easy way to make a delicious meal with minimal effort.

Ingredients

To make Massaman curry with paste, you will need the following ingredients:

  • 1 tablespoon of canola oil
  • 1 onion, chopped
  • 1 pound of beef, cubed
  • 3 potatoes, cubed
  • 1 can of Massaman curry paste
  • 1 can of coconut milk
  • 1 teaspoon of sugar
  • Salt and pepper, to taste

Instructions

To make Massaman curry with paste, follow these instructions:

  1. Heat the oil in a large skillet over medium heat. Add the onion and sauté until softened, about 3 minutes.
  2. Add the beef and cook until browned, about 5 minutes. Add the potatoes and cook until softened, about 5 minutes.
  3. Add the Massaman curry paste and stir to coat the beef and potatoes. Cook for 1 minute.
  4. Add the coconut milk and stir to combine. Bring to a simmer and cook for 10 minutes, until the sauce has thickened.
  5. Add the sugar, salt, and pepper and stir to combine. Cook for 5 minutes.
  6. Serve the Massaman curry with steamed rice.

Nutrition

One serving of Massaman curry with paste is approximately 310 calories. It contains 23 grams of fat, 13 grams of carbohydrates, and 18 grams of protein. It is also high in iron and vitamin A, which are important for a healthy diet. Massaman curry is a great source of healthy fats, proteins, and vitamins and minerals.

Conclusion

Making Massaman curry with paste is an easy and delicious way to enjoy this classic Thai dish. The paste makes it simple to prepare and the flavorful combination of spices makes it a meal that will satisfy any palate. Plus, the added nutrition from the ingredients makes it a healthy option for any meal. Try making Massaman curry with paste for a delicious and nutritious meal.

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